True Story Foods CEO banks on organic meats

MEAT+POULTRY Podcast

Контент предоставлен MEAT+POULTRY. Весь контент подкастов, включая выпуски, графику и описания подкастов, загружается и предоставляется непосредственно MEAT+POULTRY или его партнером по платформе подкастов. Если вы считаете, что кто-то использует вашу работу, защищенную авторским правом, без вашего разрешения, вы можете выполнить процедуру, описанную здесь https://ru.player.fm/legal.

1+ y ago 23:06

MP3•Главная эпизода

True Story Foods in Northern California is all about taking their experience in the meat industry and applying it to the next generation of small American family farms.

Phil Gatto, co-founder and chief executive officer of True Story, recently joined the MEAT+POULTRY podcast to share some of his company's history, including his family’s background and how they broke into the organic meat industry.

Gatto discussed some of True Story Foods products and how it competes in the organic meat segment.

Gatto detailed how the company sources products that meet the organic standards. He also talked about one of his business partners, Russ Kremer, who oversees True Story’s heritage breed program in Missouri.

Gatto explained how maintaining relationships with customers and suppliers are keys to his company’s success.

--- Send in a voice message: https://podcasters.spotify.com/pod/show/meatpoultry-podcast/message

163 эпизодов

#Food #Arts #MEATPOULTRY Podcast