Manage episode 267197359 series 2661407
Restaurants are part of the social fabric to many communities and give cities their unique personalities. But across the country, few industries have been hit harder by COVID-19 than hospitality. Restaurants are vital - they hire locally, keep neighbourhoods thriving and support many aspects of our economy - and today, they’re performing herculean feats to keep their doors open. Tamara sits down with two owners to talk through the challenges they’ve faced with nation-wide shutdowns and gradual re-openings.