Ep 10: From Bannock to Boujee
Manage episode 344072775 series 3405137
While bannock is not a traditional food, it is a staple in Indigenous homes. But what happens when you take bannock and pair it with high-end Indigenous recipes and plate it for some of the most discerning diners across the country? Inez Cook, owner of Salmon n’ Bannock in Vancouver and Tracey Kim Bonneau, creator of the TV show Quest Out West (Wild Food) share their food journeys.
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