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S2 Ep. 12 The Slutty Pumpkin Returns
Manage episode 445676122 series 3561749
Контент предоставлен Bob Cutler and Bourbon Lens. Весь контент подкастов, включая эпизоды, графику и описания подкастов, загружается и предоставляется непосредственно компанией Bob Cutler and Bourbon Lens или ее партнером по платформе подкастов. Если вы считаете, что кто-то использует вашу работу, защищенную авторским правом, без вашего разрешения, вы можете выполнить процедуру, описанную здесь https://ru.player.fm/legal.
In this Halloween-themed episode, Bob Cutler brings a taste of fall with creative, seasonal cocktails, drawing inspiration from a classic How I Met Your Mother episode. Joined by guest Paul Melrose, Bob whips up the “Slutty Pumpkin,” a tequila-based drink infused with candy corn, and a luxurious Amaro Flip. Tune in for fun banter, cocktail tips, and a bit of mixology magic perfect for the spooky season!
Main Topics Covered:
The backstory of the “Slutty Pumpkin” cocktail
Innovative tools for mixing and batching drinks
How to create an Amaro Flip using a full egg
Learn how to infuse tequila with candy corn for a unique Halloween cocktail.
Discover time-saving tools like the crew bottle for efficient batching.
The Amaro Flip cocktail: a creamy, frothy treat with artichoke bitters and egg for a velvety texture.
Paul Melrose, co-founder of Compotech, joins the show as a taste-tester and shares his love for festive drinks and innovative bar tools.
Episode Index
[00:00] – Intro to the Halloween-themed episode and How I Met Your Mother inspiration
[00:50] – Special guest Paul Melrose joins the show
[01:30] – Bob’s experience at a New York mixology event
[03:00] – The “Slutty Pumpkin” cocktail: tequila and candy corn infusion
[05:30] – Discussion on innovative cocktail tools like the crew bottle
[09:00] – The Amaro Flip: creating a frothy, egg-based drink
[12:00] – Paul’s reaction and tasting notes on the cocktails
[14:00] – Closing thoughts and how listeners can reach out with cocktail questions
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