Fast Food & Furious
Manage episode 371618977 series 3479385
In this episode titled "Fast Food & Furious," join us as we dive into the world of everyone's guilty pleasure: fast food. Prepare for a side-splitting adventure (or a gassy evening...) as we discuss our favorite fast food chains and the humorous aftermath they leave on our digestion.
Join host Tom and his co-host Ian as they recount their hilarious encounters with various fast food establishments. From stomach-churning tales to outrageous food cravings, no greasy stone is left unturned. We'll reveal our top picks for the best fast food joints and indulge in lively debates about the tastiest menu items.
But that's not all! Ian shares an anecdote about his quest for a fast food job, specifically at McDonald's. Laugh along with us as Ian recounts his unconventional journey and the surprising twist that left him without a golden arches employee badge.
Throughout "Fast Food & Furious," expect a cocktail of laughter, nostalgia, and a pinch of digestive discomfort. We explore the profound impact that fast food has on our lives, friendships, and waistlines, leaving you craving both laughter and fries simultaneously.
So grab a drink, buckle up, and join us on this riotous culinary adventure in "Fast Food & Furious" – a podcast episode that will have you chuckling and reaching for the nearest drive-thru in equal measure. Subscribe to our channel and prepare for a wild ride through the fast food universe!
DRINK INFORMATION
Every episode we drink a different libation – so what are we drinking this episode?
Tom’s Drink – Speyburn Arranta
– A mild scotch from the Speyside area of Scotland
Ian’s Drink – Lagavulin 16 year
– Ian’s “flag ship” adult beverage :). 16 years old and tastes like happiness
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Check out all episodes at www.drinkingwithtom.com
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