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Brooks Reynold Explains How Lobster Rolls Ended Up at the Iowa State Fair
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Have you ever considered that we are all one moment, one experience, one weekend away from a completely different life?
Our guest today, Brooks Reynold, is a highly successful entrepreneur who has blended his diverse passions with his unique ensemble that has made him world-famous for his Blue Ribbon Bacon Festival.
With strong family ties to the Iowa State Fair, Brooks jumped at the opportunity to start another endeavor of opening JR's SouthPork Ranch on the fairgrounds.
As JR’s enters its sophomore year at the Iowa State Fair, Brooks is focusing on expanding their beer options on tap, unique flavors to add to their menu, and having an even better time on the dance floor!
We’re honored to welcome Jon’s guest to record this podcast today to discuss his famous lobster rolls at the Iowa State Fair.
Click play now!
If you enjoyed this episode, connect with us and Brooks online and let us know what you thought! We’d love to hear from you @ohhhhbacon and @itsbingbang.
Check out JR's SouthPork Ranch at https://jrsouthporkranch.com
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