HR is no longer just about managing people—it’s about shaping the future of work. Jens Baier, BCG’s HR transformation expert, discusses how AI and shifting employee expectations are forcing companies to rethink talent strategies. From re-recruiting to upskilling employees, HR must adapt to a rapidly changing landscape. Learn More: Jens Baier: https://on.bcg.com/41ca7Gv BCG on People Strategy: https://on.bcg.com/3QtAjro Decoding Global Talent: https://on.bcg.com/4gUC4IT…
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Festive Flavors: Holiday Wine and Food Pairings with Mrs. Vino - Ep 190
Manage episode 455798761 series 3257309
Контент предоставлен Man Cave Happy Hour. Весь контент подкастов, включая эпизоды, графику и описания подкастов, загружается и предоставляется непосредственно компанией Man Cave Happy Hour или ее партнером по платформе подкастов. Если вы считаете, что кто-то использует вашу работу, защищенную авторским правом, без вашего разрешения, вы можете выполнить процедуру, описанную здесь https://ru.player.fm/legal.
Join us for a festive celebration on the Man Cave Happy Hour as we explore the delightful world of holiday pairings with our special guest, Kristin Carlson, known affectionately as Mrs. Vino. Together with hosts Jamie Flanagan, August Gitschlag, and Matt Fox, we dive into the heart of Detroit’s vibrant culinary scene, showcasing delectable chocolates from Bon Bon Bon and a charcuterie board from Monger's Provisions. This episode promises to elevate your holiday gatherings with insights on selecting the perfect wines, from rich reds and crisp whites to the effervescent charm of champagne, ensuring your festive table is both memorable and delicious.
https://bonbonbon.com/
https://mongersprovisions.com/
https://mrsvino.com/
Listeners will discover the magic of pairing champagne with a variety of foods, celebrating its adaptability. Explore the unique collaboration between Bon Bon Bon and Mawby Sparkling, where wine is transformed into bonbons, capturing Detroit's entrepreneurial spirit. We share techniques for serving champagne, such as aeration, and suggest budget-friendly alternatives like cava. Our spirited conversation spills over into traditions involving bubbly, the allure of dessert wines like port, and the rising popularity of ice wines from Michigan’s Mission Peninsula, offering a sweet yet balanced profile perfect for holiday festivities.
In a journey through wines and culinary indulgence, we chat about the art of pairing Chardonnay with charcuterie, uncovering the nuances of oak treatments in wines. Our lively discussion touches on the social etiquette of holiday gift-giving, the joy of wine tasting, and the playful yet humorous side of food pairings. As we reminisce about memorable moments and personal anecdotes, there's plenty of laughter and shared camaraderie, creating an atmosphere of togetherness and appreciation for fine wines and good company. So grab a glass, settle in, and toast to a joyous holiday season with us!
https://linktr.ee/ManCaveHappyHour
www.ManCaveHappyHour.com
Jamie Flanagan @DJJamieDetroit
Matt Fox @fox_beazlefox
Merch www.WearingFunny.com
196 эпизодов
ПоделитьсяManage episode 455798761 series 3257309
Контент предоставлен Man Cave Happy Hour. Весь контент подкастов, включая эпизоды, графику и описания подкастов, загружается и предоставляется непосредственно компанией Man Cave Happy Hour или ее партнером по платформе подкастов. Если вы считаете, что кто-то использует вашу работу, защищенную авторским правом, без вашего разрешения, вы можете выполнить процедуру, описанную здесь https://ru.player.fm/legal.
Join us for a festive celebration on the Man Cave Happy Hour as we explore the delightful world of holiday pairings with our special guest, Kristin Carlson, known affectionately as Mrs. Vino. Together with hosts Jamie Flanagan, August Gitschlag, and Matt Fox, we dive into the heart of Detroit’s vibrant culinary scene, showcasing delectable chocolates from Bon Bon Bon and a charcuterie board from Monger's Provisions. This episode promises to elevate your holiday gatherings with insights on selecting the perfect wines, from rich reds and crisp whites to the effervescent charm of champagne, ensuring your festive table is both memorable and delicious.
https://bonbonbon.com/
https://mongersprovisions.com/
https://mrsvino.com/
Listeners will discover the magic of pairing champagne with a variety of foods, celebrating its adaptability. Explore the unique collaboration between Bon Bon Bon and Mawby Sparkling, where wine is transformed into bonbons, capturing Detroit's entrepreneurial spirit. We share techniques for serving champagne, such as aeration, and suggest budget-friendly alternatives like cava. Our spirited conversation spills over into traditions involving bubbly, the allure of dessert wines like port, and the rising popularity of ice wines from Michigan’s Mission Peninsula, offering a sweet yet balanced profile perfect for holiday festivities.
In a journey through wines and culinary indulgence, we chat about the art of pairing Chardonnay with charcuterie, uncovering the nuances of oak treatments in wines. Our lively discussion touches on the social etiquette of holiday gift-giving, the joy of wine tasting, and the playful yet humorous side of food pairings. As we reminisce about memorable moments and personal anecdotes, there's plenty of laughter and shared camaraderie, creating an atmosphere of togetherness and appreciation for fine wines and good company. So grab a glass, settle in, and toast to a joyous holiday season with us!
https://linktr.ee/ManCaveHappyHour
www.ManCaveHappyHour.com
Jamie Flanagan @DJJamieDetroit
Matt Fox @fox_beazlefox
Merch www.WearingFunny.com
196 эпизодов
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Send us a text Have you ever wondered if smoking cocktails is more than just a bar trick? Join us for a spirited chat in the Man Cave Happy Hour, where I'm Jamie Flanagan, sharing laughs and lively discussions alongside my co-hosts August Gitschlag and Matt Fox. We take on the smoky cocktail debate head-on, questioning whether this trend is a genuine flavor enhancer or simply a gimmick, akin to those party store signs claiming bourbon is cheaper than divorce. With humor and camaraderie, we regale you with stories from our dabbling in home smoker kits and the art of pairing whiskey and cigars. We dive deep into the smoky world, unraveling the intricate process of creating smoked cocktails with wood chips and butane torches—it's not as easy as it seems! As we muddle through finger-stirring techniques and the occasional butane mishap, our banter never wavers. From smoky old-fashioneds to the quirky nuances of various wood chips like cherry and pecan, our quest for cocktail perfection is filled with fun tales and unexpected revelations. You might even discover why electing a new Pope came into play as we explored the theatrics of smoke. Finally, prepare for some lighthearted musings as we chat about everything from glamping to the curious magic of smoke lingering in glassware. Our conversations take whimsical turns, from playful debates about the olfactory senses to the joys of smoky cocktails in winter and beyond. With local flavors and personal anecdotes, we keep the laughs coming and the stories rolling, promising a cozy listen that captures the essence of smoky cocktails and the joy of sharing them with friends. https://linktr.ee/ManCaveHappyHour www.ManCaveHappyHour.com Jamie Flanagan @DJJamieDetroit Matt Fox @fox_beazlefox Merch www.WearingFunny.com…
1 Man Cave Happy Hour: Exploring Bitter Lekker & Embracing the Quirky World of Malort - Ep 198 22:28
Send us a text Ever wondered what happens when you blend whiskey, cigars, and a dash of 12 year old humor? Picture us, your Man Cave Happy Hour hosts, along with our delightful friend Kristen Carlson, trying to keep a straight face while exploring the aromatic profile of Bitter Lekker from Babylon Storen. Our latest minisode is a tapestry of stories that blur the lines between episodes, sparked by unforgettable whiskey events and a name that prompts enough giggles to rival a classroom full of teenagers. We promise plenty of laughs as we savor the non-alcoholic aperitif and share the art of palate cleansing with Honeybush and Rosemary. But that's not all! Embark with us on a bold adventure through the quirky realm of Jepson's Malort, a spirit infamous for flavor notes that might remind you of grapefruit rinds and dry burnt erasers. It's an acquired taste, sure, but there's joy in the journey as we recount tales of Malort margaritas and celebrate the daring souls who embrace this cultural icon of a drink. If you're curious about the digestive benefits of bitters or ready to get "Malorted," grab a seat and join our camaraderie-filled exploration that promises to entertain as much as it enlightens. Episode 198 https://linktr.ee/ManCaveHappyHour www.ManCaveHappyHour.com Jamie Flanagan @DJJamieDetroit Matt Fox @fox_beazlefox Merch www.WearingFunny.com…
1 Valentine's Day Adventures, and Affordable Luxuries 1:06:28
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Прослушать Позже Прослушать Позже Списки Нравится НравитсяSend us a text Can we really trust award shows to reflect true talent, or have they become just a spectacle of celebrity antics and bizarre fashion choices? Join us at the Man Cave Happy Hour as Jamie Flanagan, August Gitschlag, and Matt Fox with Mrs. Vino Kristen Carlson challenge the relevance of pop culture phenomena like the Grammys, with a special focus on notorious figures like Kanye West and fashion daredevils like Jaden Smith. We couldn't resist a nostalgic trip down memory lane to recall Will Smith's glory days before that unforgettable Oscar blunder with Chris Rock. As we gear up for Valentine's Day, we share some chuckle-worthy tales from our own love lives, celebrating the strength of partnerships with a light-hearted flair that keeps the mood cheery and engaging. When it comes to wining and dining, spontaneity is key! That's why we're all about those hidden gem family restaurants and budget-friendly outings to ballgames or symphonies. Our latest obsession? A delightful rosé from the sustainable South African estate Babylonstoren, paired perfectly with chocolates. We explore the rich flavors and affordable luxury of South African wines, even with those pesky tariffs, and dive into the distinctive taste of Costa Rican cacao, complete with its unique mucilage twist. It's all about savoring quality without breaking the bank, celebrating tradition, and supporting sustainable practices. So grab a glass, some chocolate, and let’s toast to good taste and good times! https://linktr.ee/ManCaveHappyHour www.ManCaveHappyHour.com Jamie Flanagan @DJJamieDetroit Matt Fox @fox_beazlefox Merch www.WearingFunny.com…
Send us a text What happens when you age Pabst Blue Ribbon whiskey for just five seconds? We found out, and it's brought a whole new level of laughs to the Man Cave Happy Hour. Join Jamie Flanagan, August Gitschlag, Matt Fox, and our special guest, the hilarious Matt Conte, as we dive into this quirky whiskey experience. We explore its playful nod to the iconic PBR beer and dissect the surprisingly intricate mash bill that somehow makes it, well, whiskey. Alongside the whiskey talk, Matt Fox shares tales from his family's Grand Rapids adventure, and we all reminisce about our favorite local haunts like Eastern Market and Hamtramck. The episode offers more than just whiskey chatter; it's a hearty serving of nostalgia and humor. Matt Conte spices things up with a story about attending a party dressed as a Scottish Soccer Hooligan, and we take trips down memory lane with stories of growing up in Detroit and life in Sterling Heights. The chatter meanders into the realm of memorable gifts, like a certain bottle of liquor meant to amuse, which serves as a springboard for anecdotes about timing and appreciation. Our collective love for laughter and connection shines through every twist of conversation, celebrating those little moments of joy that life throws our way. But wait, there's more! We roll through the vibrant nightlife of Ferndale, recounting venues and wild stories of track-suited adventures, all while debating the art of mixing the perfect drink. As we wrap up, alternative Valentine's Day plans take center stage, complete with a humorous take on overpriced dinners and the candy industry's brainchild, Sweetest Day. Whether you're a whiskey enthusiast or just love a good story filled with laughter and camaraderie, this episode promises to entertain and connect. Grab your favorite drink, kick back, and enjoy the ride with us! https://linktr.ee/ManCaveHappyHour www.ManCaveHappyHour.com Jamie Flanagan @DJJamieDetroit Matt Fox @fox_beazlefox Merch www.WearingFunny.com…
Send us a text Ever wondered how a childhood dream can transform into a vibrant community hub? Join us at Whiskey Taco Foxtrot with our special guest, Craig Fahle, as we explore this intriguing story. Charlie Samson, one of the masterminds behind this beloved establishment, shares his journey of turning visions into reality amidst the challenges of a global pandemic. Discover how the Whiskey Society became a beacon of camaraderie, uniting whiskey lovers through shared passions for fine spirits and delicious food. While the spotlight often shines brighter on bourbon and scotch, Canadian whiskey holds its ground with flair and creativity. Craig and I reminisce about iconic brands like Canadian Club and Crown Royal, recounting their role as gateways into the whiskey world. Our tasting adventure at Whiskey Taco Foxtrot uncovers the artful blending behind Canadian whiskey, with a fun twist—participants showcase their style in a denim-themed fashion show. From the Weiser's lineup to the legacy of Hiram Walker Distillery, we aim to shatter myths and reduce elitism in the whiskey culture, making it accessible for all to enjoy. Finally, we celebrate the unsung heroes in the world of whiskey—affordable yet flavorful blends like Lot 40 and Elijah Craig Rye. Our conversation offers insights into the unique flavor profiles these spirits bring to cocktails. Wrapping up our episode, we reflect on the thriving community spirit in Rochester, where local businesses support each other despite competition. A heartfelt thank you to Craig for sharing his insights and hospitality, and to all our listeners—your engagement fuels our whiskey-filled adventures. https://linktr.ee/ManCaveHappyHour www.ManCaveHappyHour.com Jamie Flanagan @DJJamieDetroit Matt Fox @fox_beazlefox Merch www.WearingFunny.com…
Send us a text Have you ever tried to open a bottle and felt like you were battling a stubborn dragon? Join your favorite hosts Jamie Flanagan, August Gitschlag, and Matt Fox on a hilarious journey through the world of mocktails, as we recall the thrilling escapades of real-life action heroes from a past episode. Get ready for a cocktail of nostalgia as we mix classic movie memories with the art of drink making. We tackle everything from the intricacies of balancing flavors in a unique old-fashioned mocktail to the monumental task of opening those pesky bottles. Along the way, we sprinkle in personal anecdotes, like a tech glitch that turned into a Luxardo cherry debate and a dentist visit that morphed into a fluoride discussion. All this while contemplating whether the latest mocktails could fool even the most discerning cocktail connoisseur. Marvel at the transformation of the classic Shirley Temple into a "Dirty Shirley," and join us as we share our fondness for ready-to-drink options like the On the Rocks brand—perfect for those who love a well-mixed drink without all the effort. With plenty of laughs and a nod to community spirit, this episode promises a fun ride through the whimsical world of mocktails and everyday mishaps. Fakir Both sweet and tart in flavor, this drink will be your new super-simple go-to. It requires only two ingredients and will give you the illusion of eating an energizing acai bowl, except here you’re drinking it! Ingredients ¼ pint fresh blackberries 8 ounces ginger ale Instructions Set aside 4 berries for garnish. Force the rest through a sieve to remove the seeds in order to end with ¼ cup of berry puree. Pour the ginger ale evenly into two champagne flutes, and add a tablespoon of berry puree into each. Without mixing, garnish each drink with a couple of berries. Shirley Temple Ingredients 1 ounce grenadine 6 ounces soda (Sprite, 7Up, ginger ale) Maraschino cherries Instructions Pour the grenadine into the bottom of a tall glass filled with ice. Then add about 6 ounces of the white soda of your choice to fill the rest. Top it off with maraschino cherries. List of Links https://atelizabethstable.com/old-fashioned-mocktail/ Black Tea Bags: instead of whiskey, these mocktails use tea as the base. Tea is rather neutral but still has a bit of a bite, to mimic the whiskey flavor. Simple Syrup: I used maple syrup simple syrup. Angostura Bitters: Orange Peel or Luxardo Cherry: for garnish Step 1. Steep the tea in the hot water for 3-5 minutes. Let the tea cool completely. Step 2. Meanwhile, make maple simple syrup . Let cool completely. Step 3. Once the tea and syrup are cool, make the cocktail. To four glasses (over ice, if desired) add ¼ cup tea, ¼ ounce simple syrup, 2 dashes bitters. Garnish with an orange peel or luxardo cherry. https://linktr.ee/ManCaveHappyHour www.ManCaveHappyHour.com Jamie Flanagan @DJJamieDetroit Matt Fox @fox_beazlefox Merch www.WearingFunny.com…
1 Four Branches Bourbon - From Camouflage to Casks: Veterans' Journey to Whiskey Craftsmanship 43:03
Send us a text What happens when two veterans trade in their uniforms for bottles of bourbon? Find out as Harold and Rick share their journey from military service to whiskey craftsmanship. https://www.fourbranches.com/story Dive into an episode filled with camaraderie, laughter, and a tribute to all branches of the military with their Four Branches Bourbon. Harold takes us on a nostalgic trip back to his roots in Mount Holly, North Carolina, revealing how playing high school sports paved the way to his Navy service, while Rick opens up about his dramatic experiences in the Marine Corps, resembling tales straight out of a TV drama. Join us for a spirited discussion that honors brotherhood and bravery with each sip of Four Branches Bourbon. Harold and Rick captivate us with their stories of transitioning from the high seas and military bases to the art of whiskey making. Enjoy a generous pour of wit, wisdom, and whiskey as we explore their inspiring journey and toast to their service and spirits. Whether you're a whiskey enthusiast or a fan of heartfelt military tales, this episode promises a rich blend of both worlds. Also in studio local friends Keith and Chris to join us in the tasting. https://linktr.ee/ManCaveHappyHour www.ManCaveHappyHour.com Jamie Flanagan @DJJamieDetroit Matt Fox @fox_beazlefox Merch www.WearingFunny.com…
Send us a text What happens when a football legend trades the gridiron for the grill? We sit down with Billy Sims, former Detroit Lions star, who shares his inspiring journey from a celebrated athlete to a successful barbecue entrepreneur. Alongside my co-hosts Kristen Carlson, aka Mrs. Vino, and Jordan, also known as J-Bone from Radio Cobra, we unravel the story behind Billy Sims Barbecue's emergence as a beloved franchise, despite the hurdles of a global pandemic. With locations spread across various states, Billy's transition is a testament to his passion and perseverance. Listen as Billy reveals the secrets behind the mouth-watering magic of his barbecue, emphasizing the critical role of freshness and quality in their delectable offerings. Discover the story of their signature sauce, now gracing Walmart shelves nationwide, and learn from Kristen as she shares expert wine pairings, such as a bold cabernet, to enhance the smoky flavors of the menu's favorites like the Heisman sandwich. Filled with insights into his personal involvement with each franchise, Billy also shares his enduring love for the Detroit Lions, seamlessly blending his passions for food, wine, and sports. As the conversation unfolds, Billy reflects on how high school sports shaped his destiny, sharing anecdotes from his early days in St. Louis and his football career in Texas. From the influence of his grandmother to the guidance of Coach Switzer, Billy’s story is rich with life lessons that transcend the world of sports. His advice to young athletes is both practical and profound—prioritize academics over athletics and strive for excellence in every endeavor. This episode offers listeners an inspiring blend of nostalgia, wisdom, and culinary passion from a sports veteran who has successfully forged a new path. https://linktr.ee/ManCaveHappyHour www.ManCaveHappyHour.com Jamie Flanagan @DJJamieDetroit Matt Fox @fox_beazlefox Merch www.WearingFunny.com…
Send us a text Celebrating the Lions with Blue Cocktails The Cocktails: "Blue Grit" 2 oz. of Bourbon (or Gin) 1 oz Blue Curaçao 1/4 oz fresh lemon juice Sugar Rim Lemon Ice -In a shaker combine Bourbon, Curaçao, and lemon juice. Shake Sugar the rim of a glass. Pour cocktail over ice. Garnish with a lemon wedge "Biting Kneecaps" .5 oz Gin .5 oz Tequila .5 oz Vodka .5 oz Rum 1 oz Blue CuraçaoSplash - Blue pop (or clear lemon/lime) Ice -In a shaker combine all the booze. Shake. Pour over ice. Add pop for color and taste. Picture this: You’re sitting back in the Man Cave Lounge, a glass of our signature "Biting Kneecaps" or "Blue Grit" cocktail in hand, as we toast to the Detroit Lions’ fantastic season. We’re Jamie, Matt, and August, your hosts for an hour of spirited fun that takes you from the nostalgia of returning pop bottles to the art of crafting delicious cocktails. With no guests, it’s just us, our stories, and a few laughs as we share everything from childhood memories at the Town Club factory to the quirks of social media algorithms. Ever wondered what it’s like to chat with a football legend over barbecue? We look forward to meeting Billy Sims at his fan appreciation day, though one of us might be caught soaking in the melodies of the Detroit Symphony Orchestra instead. Our plans for a 50th birthday bash channel the humor and flair of Saturday Night Live, complete with costumes, contests, and a bourbon cocktail that’s as smooth as it is bold. There’s chatter, there’s laughter, and there’s a hint of blue Curacao-induced mischief as we concoct drinks for our gathering. Who knew a cocktail could spark conversations about fatherhood and gender reveals? Our latest mixology adventure—dubbed "Biting Kneecaps" (an adaptation of "Blue Motherfucker")—leads to playful debates on liquor preferences while sparking the idea of colored cocktails for revealing a baby’s gender. With guests like Dave and Matt Fox alongside Jamie Flanagan, we wrap up with camaraderie, a dash of open mic antics, and a nod to the humble Ovaltine. Responsible drinking is key, but so is a good story, and we’ve got plenty to share. https://linktr.ee/ManCaveHappyHour www.ManCaveHappyHour.com Jamie Flanagan @DJJamieDetroit Matt Fox @fox_beazlefox Merch www.WearingFunny.com…
1 Festive Flavors: Holiday Wine and Food Pairings with Mrs. Vino - Ep 190 1:12:28
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Прослушать Позже Прослушать Позже Списки Нравится НравитсяSend us a text Join us for a festive celebration on the Man Cave Happy Hour as we explore the delightful world of holiday pairings with our special guest, Kristin Carlson, known affectionately as Mrs. Vino. Together with hosts Jamie Flanagan, August Gitschlag, and Matt Fox, we dive into the heart of Detroit’s vibrant culinary scene, showcasing delectable chocolates from Bon Bon Bon and a charcuterie board from Monger's Provisions. This episode promises to elevate your holiday gatherings with insights on selecting the perfect wines, from rich reds and crisp whites to the effervescent charm of champagne, ensuring your festive table is both memorable and delicious. https://bonbonbon.com/ https://mongersprovisions.com/ https://mrsvino.com/ Listeners will discover the magic of pairing champagne with a variety of foods, celebrating its adaptability. Explore the unique collaboration between Bon Bon Bon and Mawby Sparkling, where wine is transformed into bonbons, capturing Detroit's entrepreneurial spirit. We share techniques for serving champagne, such as aeration, and suggest budget-friendly alternatives like cava. Our spirited conversation spills over into traditions involving bubbly, the allure of dessert wines like port, and the rising popularity of ice wines from Michigan’s Mission Peninsula, offering a sweet yet balanced profile perfect for holiday festivities. In a journey through wines and culinary indulgence, we chat about the art of pairing Chardonnay with charcuterie, uncovering the nuances of oak treatments in wines. Our lively discussion touches on the social etiquette of holiday gift-giving, the joy of wine tasting, and the playful yet humorous side of food pairings. As we reminisce about memorable moments and personal anecdotes, there's plenty of laughter and shared camaraderie, creating an atmosphere of togetherness and appreciation for fine wines and good company. So grab a glass, settle in, and toast to a joyous holiday season with us! https://linktr.ee/ManCaveHappyHour www.ManCaveHappyHour.com Jamie Flanagan @DJJamieDetroit Matt Fox @fox_beazlefox Merch www.WearingFunny.com…
Send us a text Ever wondered about the untold tales behind your favorite spirits? Join us as we toast to the unexpected with our guests, Ryan and Gina, at the lively Whiskey in the Winter event held at the bustling Detroit Shipping Company. Amidst the warm, aromatic swirls of whiskey, we indulge not just in classic tastes but also in adventurous cocktails, all complemented by delectable dishes from local gems like Bangkok 96 and Dudley's Dumplings. The night takes a nostalgic turn as we encounter Herodura tequila, sparking memories of our bartending days and adding a twist to our whiskey-laden evening. It's not just about the drinks; it's the camaraderie, the shared laughter, and the stories that flow as smoothly as the spirits. As the glasses clink, Ryan takes us on a spirited journey through his fascinating career in the industry, from his beginnings in Old Park to his prominent role with Brown-Forman. Discover how managing DJs in Detroit shaped his path, and delve into the world of notable brands like Jack Daniels and Woodford Reserve. We also give a nod to Heredura's pioneering role in the tequila world, especially its creation of the Reposado category. The episode wraps up with an engaging tequila tasting, featuring the Helladora Legend, promising insights into its unique, additive-free qualities. With insights from our vibrant host Jamie Flanagan and contributions from Matt Fox, August Gitchlag, and Bob, this episode isn't just a tasting—it's a spirited adventure through flavors, stories, and the connections that bring us together. Cheers to new experiences! https://linktr.ee/ManCaveHappyHour www.ManCaveHappyHour.com Jamie Flanagan @DJJamieDetroit Matt Fox @fox_beazlefox Merch www.WearingFunny.com…
1 Transforming Community: The Detroit Shipping Company's Journey Through Culture and Connection 18:58
Send us a text What if the key to community transformation lies in shipping containers? Meet John, the visionary who turned a patchwork of metal boxes into the Detroit Shipping Company, a bustling hub of culture, art, and community in the heart of Detroit. Journey with us through John's inspiring story of resilience, moving from a nomadic childhood with a single mom to becoming the entrepreneurial force behind this unique space. Discover how John's values of connection over material wealth have shaped a place that is not just a business but a vital part of a thriving neighborhood with a shifting identity. This episode also serves up a smorgasbord of community events and ventures that celebrate the fusion of cultures through food and entertainment. From the festive energy of Noel Nights in Midtown to the delicious offerings at the Lansing Shuffle food hall, we explore the vibrant spirit of these community gatherings. We share the charming history of the New Dodge Lounge in Hamtramck and its legendary farewell message. As we wind back to the Detroit Shipping Company, feel the pulse of local art and music, highlighted by the sounds of the Whiskey Charmers, and look forward to future events like Detroit's First Fridays. https://linktr.ee/ManCaveHappyHour www.ManCaveHappyHour.com Jamie Flanagan @DJJamieDetroit Matt Fox @fox_beazlefox Merch www.WearingFunny.com…
Send us a text Join us at the Man Cave Happy Hour for a spirited session with Josh from Bardstown Bourbon Company, tracing his extraordinary path from a legal career to a bourbon aficionado. Inspired by a transformative 40th birthday trip along the Bourbon Trail, Josh shares how Bardstown has grown exponentially since 2014, enticing bourbon lovers with their Origin series. We'll hear echoes of the collaborative energy of Bardstown, especially their thrilling partnership with Michigan's Founders Brewing. If you're curious about the art and innovation that fuel Bardstown's diverse whiskey expressions, this chat is brimming with insights and stories that capture the essence of their craft. Experience the fusion of bourbon and wine as we journey through Bardstown's Collaborative Series. Imagine a sip filled with the aroma of baked strawberries and cocoa, leading to a rich bourbon finish. Plus, we highlight the "Fat Glenny" Glencairn glass, a unique creation that elevates your tasting experience to new heights. With stories about mash bill compositions, cocktail crafting, and stunning bottle designs, this episode promises a full-bodied exploration of bourbon artistry. Dive into this world of flavors and creativity with us and discover what makes Bardstown Bourbon Company stand out in the whiskey landscape. https://linktr.ee/ManCaveHappyHour www.ManCaveHappyHour.com Jamie Flanagan @DJJamieDetroit Matt Fox @fox_beazlefox Merch www.WearingFunny.com…
Send us a text We previewed what was coming up at Whiskey in the Winter https://mtwhiskeyinthewinter.com/ Drinks we did on the show OZ's Ginger and Lime 1 Part Jameson 3 Parts Ginger Ale or Ginger Beer Garnish with Lime Wedge Instructions: Fill a highball glass with ice and add Jameson Original. Top up the glass with good quality ginger ale and stir briefly to mix. Squeeze in a large wedge of lime, then drop it into the glass. Gladiator Blood and Sand Cocktail Ingredients 1 fluid ounce amaretto liqueur 1 fluid ounce peach-flavored bourbon liqueur (such as Southern Comfort) 1 fluid ounce orange juice 1 fluid ounce lemon-lime soda, such a Sprite Directions Stir amaretto liqueur, bourbon liqueur, orange juice, and lemon-lime soda together in a glass. Welcome to OZ Cocktails inspired by the movie Wicked. https://cocktailsfromoz.entertowinprizes.com/recipes More movie fun with Gladiator II style drinks https://www.differentdrummer.cc/main/2019/2/21/gladiator-blood-and-sand-cocktail-recipe#:~:text=Gladiator%20Blood%20and%20Sand%20Cocktail,-Ingredients&text=Stir%20amaretto%20liqueur%2C%20bourbon%20liqueur,soda%20together%20in%20a%20glass . https://www.tablemagazine.com/gladiator-ii-cocktail/ Ever had a quirky mishap involving a Wicked movie toy? Join us in this episode of the Man Cave Happy Hour as we share the unexpected stories from our recent adventures, featuring our fantastic guest, Catherine Audette, and the Motor City Hypnotist. From an affordable night out at a Toledo walleye game to living it large in the bustling streets of Manhattan, we recount our travels with plenty of laughs and camaraderie. We also get swept up in the hype for Whiskey in the Winter and reveal the secrets behind acquiring those elusive preview movie tickets for Gladiator and Wicked. The magic of Broadway hits the silver screen, and we're here to spill the beans on the movie adaptation of "Wicked." With jaw-dropping visuals and surprise appearances from the original Broadway cast, it's a cinematic event we can't wait for. Our conversation takes a spirited turn as we explore themed cocktails inspired by the musical, delving into curated liquor combinations that promise to add a wicked twist to any gathering. Plus, don't miss our comical quest for the legendary Great Odin's Raven bourbon, which embodies the spirit of our shared indulgences. Nostalgia takes center stage as we reminisce about our experiences in Metro Detroit's vibrant media scene and our youthful escapades involving Southern Comfort and De Serrano. We even bring you a tantalizing Gladiator-themed cocktail recipe, perfect for your next movie night. As we savor the rich flavors of Woodford Reserve Double Oaked, we cherish the moments of camaraderie shared over whiskey tastings and toast to the joy of discovering a new favorite spirit. Get ready for an engaging ride filled with stories, laughter, and the essence of the Man Cave H https://linktr.ee/ManCaveHappyHour www.ManCaveHappyHour.com Jamie Flanagan @DJJamieDetroit Matt Fox @fox_beazlefox Merch www.WearingFunny.com…
Send us a text Picture this: A chilly evening, a cozy mobile cigar lounge at Thomas McGee's, and the perfect pint of Guinness. That's exactly where we find ourselves as we kick off the Man Cave Happy Hour with the gang—Matt Fox, August Kitchener, and our special guest, the world-class DJ and philanthropist, DJ Tom T. With whiskey in hand, we share laughs over cigars (even if they're not everyone's cup of tea) and joke about the quirks of past podcast episodes, including that unforgettable Twizzler-infused vodka moment. It's an evening where camaraderie rules, and the joys of Eastern Market's local hotspots like Firebird Tavern and McGee's take center stage. Our musical journey then shifts as we dive into Tom's globe-trotting DJ career and his remarkable charity work. From remixing tracks for the likes of Bastille and the Killers to his ever-popular "Throwback Thursday Jam of the Day," Tom entertains and inspires on and off the stage. We relive stories of friendships formed at gigs and sustained through fantasy football leagues, celebrating Tom's dedication to giving back to the community, even as he crisscrosses the globe for his next big show. His ability to balance a hectic schedule with meaningful contributions to local charities paints a picture of a truly committed artist. As the night keeps rolling, we lighten the mood with a playful game of "Who's Smellier?" and share tales of unforgettable parties, like the upcoming New Year's Eve bash at Boogie Fever. The discussion meanders through lively anecdotes, from tailgate shenanigans to personal milestones like wedding anniversaries. Wrapping up in our snug mobile podcast studio, we reflect on the creative ways we've kept the party alive—even during a pandemic—and the enduring friendships that make these gatherings truly special. Join us for a night of humor, music, and the joy of good company. https://linktr.ee/ManCaveHappyHour www.ManCaveHappyHour.com Jamie Flanagan @DJJamieDetroit Matt Fox @fox_beazlefox Merch www.WearingFunny.com…
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