Episode 5: Demian Willette
Manage episode 309898924 series 3044768
The fish you order at your favorite seafood restaurant may not be the fish you get. Demian Willette, LMU biology professor, studies species substitution — the substitution of one fish for another. Using Environmental DNA testing, he hopes to improve on a problem in the food chain that begins on fishing vessels and ends on restaurant tables right here in L.A.
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