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QUICK LISTEN - The Cocktail Cabinet - Ep 341
Manage episode 464054823 series 2343580
Контент предоставлен SEN. Весь контент подкастов, включая эпизоды, графику и описания подкастов, загружается и предоставляется непосредственно компанией SEN или ее партнером по платформе подкастов. Если вы считаете, что кто-то использует вашу работу, защищенную авторским правом, без вашего разрешения, вы можете выполнить процедуру, описанную здесь https://ru.player.fm/legal.
THE COCKTAIL CABINET – brought to us by Prince Wine Store. Search Prince Wine Store dot com dot au. - Welcome Myles Thomson. This week: best of Summer drinking
White Wine - Racine Picpoul de Pinet 2022
444 эпизодов
Manage episode 464054823 series 2343580
Контент предоставлен SEN. Весь контент подкастов, включая эпизоды, графику и описания подкастов, загружается и предоставляется непосредственно компанией SEN или ее партнером по платформе подкастов. Если вы считаете, что кто-то использует вашу работу, защищенную авторским правом, без вашего разрешения, вы можете выполнить процедуру, описанную здесь https://ru.player.fm/legal.
THE COCKTAIL CABINET – brought to us by Prince Wine Store. Search Prince Wine Store dot com dot au. - Welcome Myles Thomson. This week: best of Summer drinking
White Wine - Racine Picpoul de Pinet 2022
444 эпизодов
所有剧集
×Caro and Corrie ask each other 6 quick questions to wrap up episode 344.
Book, Screen and Food - from Episode 344.
This week Myles discusses Summer Reds, thanks to the Prince Wine Store.
Caro and Corrie discuss another mdoern dilemma this week - what are the acceptable parameters for re-partnering after your partner has passed?
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1 Ep 344 - I've broken every rule on the dance floor 1:12:14
1:12:14
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ON THIS EPISODE: - The AFL Indigenous All-Stars match - Corrie’s tips for hitting the dance floor - Corrie reviews a gripping, moving book by Geraldine Brooks - Can you fold a fitted sheet? - How cold can you drink Pinot Noir? If you have feedback, questions and ideas - email us at feedback@dontshootpod.com.au Item 1: The AFL’s Indigenous All-Stars Match - The importance of the revival - Who’s behind it and why - Reason for dwindling numbers of indigenous players - Is the AFL a safe place for First Nations footballers Item 2: What song makes you dance? Moggs’ Stones choice – totally unexpected. - What are ours and why - Best dance night you’ve had in recent times - Tips for Over 55 Dancing Queens Item 3: THE COCKTAIL CABINET – brought to us by Prince Wine Store and Myles Thomson. Search Prince Wine Store dot com dot au This week: Summer reds Alto Alto Rosso Envinate Benje Tinto Benanti Etna Rosso BSF BSF brought to us by Red Energy. 100% Aussie Owned Red Energy – providing the choice of green power to homeowners and small business customers. BOOK: Corrie reviews Memorial Days by Geraldine Brooks SCREEN: Corrie reviews Rivals on Disney FOOD Caro has a recipe: Quince Cake SIX QUICK QUESTIONS – for RED ENERGY - Choose Australian owned and manage your energy anytime, anywhere with the Red Energy mobile app. Corrie to Caro: Did the BAFTAS get it right with their choice for Best Picture Caro to Corrie: What was your BAFTA highlight Corrie to Caro: What is the least-understood rule in the AFL Caro to Corrie: What is your Washington Bad News Story # 284 Corrie to Caro: What review irritated you this week Caro to Corrie: Complete this sentence: “If there was just one domestic chore I wish I could conquer it would be ….”…
BSF brought to us by Red Energy. Moving made easy. Call 131 806. BOOK: Caro reviews Rules of Civility by Amor Towles SCREEN: Caro reviews Prime Target on Apple TV FOOD Corrie has a recipe: Raspberry and Lemon Mascarpone Cake from Delicious Magazine
BSF brought to us by Red Energy. Moving made easy. Call 131 806. BOOK: Caro reviews Rules of Civility by Amor Towles SCREEN: Caro reviews Prime Target on Apple TV FOOD Corrie has a recipe: Raspberry and Lemon Mascarpone Cake from Delicious Magazine Ingredients (14) 130g unsalted butter, softened, chopped 130g caster sugar 2 large eggs, at room temperature 1 tsp vanilla extract 1 cup (150g) self-raising flour 80g plain flour 1/4 cup (60ml) milk 165g mascarpone 2 tbs lemon juice 165g frozen raspberries Fresh raspberries, to decorate, plus 8 extra fresh raspberries, for frosting Frosting 1 cup (250g) mascarpone 1/3 cup (40g) icing sugar, sifted Finely grated zest of 1 lemon Method 1. Preheat oven to 180°C/160°C fan-forced. Grease base and sides of a 24cm x 13cm x 6.5cm-deep loaf pan and line pan with baking paper. 2. In a stand mixer fitted with the paddle attachment, beat butter and caster sugar until pale and fluffy. Add eggs, one at a time, beating well after each addition. Add vanilla. Sift flours together and set 2 tbs flour mixture aside in a separate bowl. 3. Fold milk, mascarpone, lemon juice and remaining flour mixture into vanilla mixture in two batches. Toss frozen raspberries with reserved 2 tbs flour mixture and quickly fold two-thirds through batter (do not over-mix or the berries will bleed). Spread into loaf pan and scatter remaining coated berries on top. Bake for 1 hour 15 minutes, or until a skewer inserted in centre comes out clean. Stand in pan on a wire rack for 10 minutes, then turn out onto wire rack and set aside to cool completely. 4. For the frosting, whisk all ingredients in a large bowl until combined. Crush the 8 extra fresh raspberries in a small bowl with a fork and add three-quarters of crushed raspberries to frosting for a pink swirl. 5. Spread frosting over loaf, drizzle with remaining crushed raspberries and top with fresh raspberries to serve.…
SIX QUICK QUESTIONS Caro to Corrie: St Valentine’s Day this week. What’s your favourite romance movie Corrie to Caro: The Superbowl half-time show: thoughts? Caro to Corrie: St Valentine’s Day this week. Who is your favourite romance writer Corrie to Caro: What has been your drink of the month Caro to Corrie: What’s your new year’s resolution – and how’s it going Corrie to Caro: Of all the little things that get broken in your life what is the most annoying…
This week's modern dilemma is related to a common theme we can all relate to - regifting!
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1 Ep 343 - I don't think he's 100% comfortable with this 1:18:46
1:18:46
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ON THIS EPISODE Succession planning – their history in the AFL and how will the Ken Hinkley handover play out The reputational damage for Sam Kerr Summer Rieslings with Myles Thomson Favourite romance movies for Valentine’s Day A big shoutout for Working Dog productions Send us your questions and suggestions: feedback@dontshootpod.com.au Item 1: Luggagegate. Or, Life Is Just A Series of Coincidences Item 2: Why Succession Planning Matters (and if you don’t you’re not doing the best thing by your business) - Caro reports on Ken Hinkley Item 3: Sam Kerr and reputational damage THE COCKTAIL CABINET – brought to us by Prince Wine Store and Myles Thomson. Search Prince Wine Store dot com dot au This week: Summer Rieslings Frankland Estate Isolation Ridge Riesling 2023 Schmolzer and Brown Obstgarten K Riesling 2022 BSF brought to us by Red Energy. Moving made easy. Call 131 806. BOOK: Caro reviews Rules of Civility by Amor Towles SCREEN: Caro reviews Prime Target on Apple TV FOOD Corrie has a recipe: Raspberry and Lemon Mascarpone Cake from Delicious Magazine Ingredients (14) 130g unsalted butter, softened, chopped 130g caster sugar 2 large eggs, at room temperature 1 tsp vanilla extract 1 cup (150g) self-raising flour 80g plain flour 1/4 cup (60ml) milk 165g mascarpone 2 tbs lemon juice 165g frozen raspberries Fresh raspberries, to decorate, plus 8 extra fresh raspberries, for frosting Frosting 1 cup (250g) mascarpone 1/3 cup (40g) icing sugar, sifted Finely grated zest of 1 lemon Method 1. Preheat oven to 180°C/160°C fan-forced. Grease base and sides of a 24cm x 13cm x 6.5cm-deep loaf pan and line pan with baking paper. 2. In a stand mixer fitted with the paddle attachment, beat butter and caster sugar until pale and fluffy. Add eggs, one at a time, beating well after each addition. Add vanilla. Sift flours together and set 2 tbs flour mixture aside in a separate bowl. 3. Fold milk, mascarpone, lemon juice and remaining flour mixture into vanilla mixture in two batches. Toss frozen raspberries with reserved 2 tbs flour mixture and quickly fold two-thirds through batter (do not over-mix or the berries will bleed). Spread into loaf pan and scatter remaining coated berries on top. Bake for 1 hour 15 minutes, or until a skewer inserted in centre comes out clean. Stand in pan on a wire rack for 10 minutes, then turn out onto wire rack and set aside to cool completely. 4. For the frosting, whisk all ingredients in a large bowl until combined. Crush the 8 extra fresh raspberries in a small bowl with a fork and add three-quarters of crushed raspberries to frosting for a pink swirl. 5. Spread frosting over loaf, drizzle with remaining crushed raspberries and top with fresh raspberries to serve. SIX QUICK QUESTIONS Caro to Corrie: St Valentine’s Day this week. What’s your favourite romance movie Corrie to Caro: The Superbowl half-time show: thoughts? Caro to Corrie: St Valentine’s Day this week. Who is your favourite romance writer Corrie to Caro: What has been your drink of the month Caro to Corrie: What’s your new year’s resolution – and how’s it going Corrie to Caro: Of all the little things that get broken in your life what is the most annoying…
Corrie to Caro: Describe your attraction to Marianne Faithful Caro to Corrie: What was your cultural highlight last week Corrie to Caro: How do you feel about eating at a Guy Grossi restaurant Caro to Corrie: What’s the most annoying room in your house Corrie to Caro: What did you do on the weekend that you haven’t done in years Caro to Corrie: What article last week had you in fits…
THE COCKTAIL CABINET – brought to us by Prince Wine Store and Myles Thomson. Search Prince Wine Store dot com dot au This week: Vermouth as a perfect Summer drink Cocchie Americano - https://princewinestore.com.au/cocchi-vermouth-di-torino-750ml.html Tenuta Aglaea Vermouth Bianco - https://princewinestore.com.au/tenuta-aglaea-vermouth-bianco.html…
BSF brought to us by RED ENERGY – Moving home? Stress less and make the move to Red Energy. Call 131 806. BOOK: Corrie reviews 2024 Booker shortlisted novel Creation Lake by Rachel Kushner SCREEN: Caro reviews The Brutalist (general release) FOOD Caro’s recipe is Clem’s Prawn Rolls
Caro and Corrie discuss the way we deal with not drinking - especially in social events.
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1 Ep 342 - You laugh, you mock, and you scoff! 1:02:34
1:02:34
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ON THIS EPISODE - The DEI Policy & Australia’s dangerous move toward Trumpy exclusion policies - The Cocktail Cabinet – Vermouth as a perfect Summer drink - The passing of Marrianne Faithful - Caro’s wonderful & nostalgic experience this week - Toga parties at retirement villages!? Item 1: DEI politics: Australia’s dangerous move toward Trumpy exclusion policies - What is DEI policy - What have been the benefits to govt and private sectors - Background and update on what’s currently happening in US - The Washington air crash tragedy - Our own examples of when we’ve seen how DEI improves a culture, a workplace, our society https://www.theguardian.com/australia-news/2025/jan/31/peter-dutton-push-to-axe-dei-public-service-positions-compared-to-donald-trump THE COCKTAIL CABINET – brought to us by Prince Wine Store and Myles Thomson. Search Prince Wine Store dot com dot au This week: Vermouth as a perfect Summer drink Cocchie Americano - https://princewinestore.com.au/cocchi-vermouth-di-torino-750ml.html Tenuta Aglaea Vermouth Bianco - https://princewinestore.com.au/tenuta-aglaea-vermouth-bianco.html BSF BSF brought to us by RED ENERGY – Moving home? Stress less and make the move to Red Energy. Call 131 806. BOOK: Corrie reviews 2024 Booker shortlisted novel Creation Lake by Rachel Kushner SCREEN: Caro reviews The Brutalist (general release) FOOD Caro’s recipe is Clem’s Prawn Rolls SIX QUICK QUESTIONS Corrie to Caro: Describe your attraction to Marianne Faithful Caro to Corrie: What was your cultural highlight last week Corrie to Caro: How do you feel about eating at a Guy Grossi restaurant Caro to Corrie: What’s the most annoying room in your house Corrie to Caro: What did you do on the weekend that you haven’t done in years Caro to Corrie: What article last week had you in fits…
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