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Episode 37 - Spice Oddities: Salep
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On this episode of Spice Oddities, Reuben briefly covers salep, a flour popularized in the Levant thousands of years ago and still enjoyed today. The conversation touches on culinary uses for and history of salep. Spice Oddities is a shorter-form series that highlights uncommon spices and ingredients from around the world. Follow The Spicecast on social media! Facebook: https://www.facebook.com/thespicecastpodcast Twitter: https://twitter.com/thespicecast Subscribe to, rate, and review The Spicecast on your favorite podcast platform! Apple Podcasts: https://podcasts.apple.com/us/podcast/the-spicecast/id1485167581 Spotify: https://open.spotify.com/show/1qL5rECbr1tWZg2KVgoJrU Soundcloud: https://soundcloud.com/thespicecast If The Spicecast isn't available on your podcatcher of choice, email us at podcast@thespicecast.com and we'll work on getting it added. Feel free to email with spice questions or comments too! Credits: Cover Art - "Red hot pepper with fire vector" by freedesignfile (CC-BY) Music - "Running Out" by Patrick Patrikios (CC0)
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