Good Beer Matters Podcast explores the craft and culture of beer, and tells the stories of those who are leading the charge. This is a show for beer professionals, experts and enthusiasts who seek to understand beer culture better. Support this podcast: https://podcasters.spotify.com/pod/show/jeremy-storton/support
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GBM 144 - Mindfulness and Alcohol Free with Meagen Anderson
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Craft beer was meant to be better, to create an artisanal experience out of flavor, history, and culture. But sometimes, we overindulge and lose sight of what brought us here. My next guest reminds us that, for a great experience, mindful drinking is mandatory, but alcohol is optional. We find great experiences at the intersection of craft and cult…
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I wanted to have a little fun and celebrate the holidays with you. There's also a little announcement in this episode. I wish you all wonderful beer and pairings, a Merry Christmas, Happy Holidays and a fantastic New Year. Cheers. --- Support this podcast: https://podcasters.spotify.com/pod/show/jeremy-storton/support…
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GBM 142 - On Beer, Pubs, and Mental Health, with Emma Inch
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We can travel nearly anywhere to have a pint with locals. But there’s one place we often find ourselves, a place where no-one else can go. This episode is about the experience we have in our mind, and the state of our mental health within the context of beer. If we’re sick we go to a doctor. If we’re injured, a physical therapist. When we want to p…
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GBM 141 - The Story and the Beer of Belgium, with Breandán Kearney
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Belgium holds one of the richest beer cultures in the world. But, with a history and culture as diverse as theirs, beer is only the beginning. My next guest is a master storyteller who guides us even deeper into the world beyond the beer we already know and love. Because I haven’t yet traveled to Belgium myself, It’s easy for me to make assumptions…
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GBM 140 - Where to Find Good Beer in Italy, with Luca Giaccone
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Italy is best known for their culinary and wine traditions that extend thousands of years, not beer. But that’s the point. Imagine what they can do when they include great beer. My next guest guides us to that inflection point when good beer meets a culture known for its flavor. I’m fortunate to have enjoyed the Italian dining experience. The prepa…
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GBM 139 - The Thing About Beer Travel, with Dr. Ruth Berman
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Long ago a side trip to a pub while traveling was enough. Now, squeezing in a side trip to a museum while Beer Traveling is commonplace. My next guest is one of these people who put Beer Travel on the map, and she wants to share with us just how wonderful it is. Not everyone can easily travel abroad. For some, it’s a bit of a luxury. But, unlike ot…
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GBM 138 - Craft Beer in the Great White North, with Brad Goddard of Big Rock Brewery
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Canada is known for many cool things, especially beer. But, I’ve never been there and I don’t know much about it other than what I see in the movies. So, I asked my next guest to give us a tour of the craft and the culture of beer in Canada. I’m always amazed that despite whatever differences we may perceive between us and other people, we are also…
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GBM 137 - The Craft of El Salvador with Head Brewer Bernardo Francisco Sequiera Delgado
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In a previous episode we explored craft beer in latin America. However, it focused on places that are hot spots for American expatriates and global vacationers. In this episode, my next guest guides us through a taste of Latin American Craft Beer from the perspective of the locals. At the end of a long day or a long week I prefer to unwind with peo…
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GBM 136 - The Thing About Norwegian Beer, with Sindre Ingebrigtsen
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I’ve never been to Norway. And honestly, I know very little about it. But I find that a curious mind is the key to exploring new beers, new cultures, and new friends. A beer and a question opened the door to my next guest, who guides us through the beer culture of Norway. Every culture has a beer culture, even the ones who aren’t known for their be…
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GBM 135 - Culture, Civilization, and Getting Drunk, with Professor Ted Slingerland
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Why do we humans crave alcohol so much? Is it the flavor, the effect, or both? What purpose could this possibly serve for our evolution and our culture? My next guest is a professor and author who has answered all these questions. So, grab a beer, and let’s get to class. I tell people that beer is something no-one needs, but everyone wants. Would y…
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GBM 134 - Flavour Logic and the Australian Beer Experience with Briony Liebich
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Why does beer flavor matter so much? I mean, as long as it tastes good, what else is important? Can we actually get a sense of place through flavor? My next guest seems to think so and is here to share this, and Australian culture through the flavor of beer. In his book “Tasting Beer”, Randy Mosher tells us, “Like any aspect of a consciously lived …
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GBM 133 - The Tradition of Scottish Craft Beer, with Catherine Maxwell Stuart of Traquair House
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Do you ever wonder what beer 100 years ago tasted like? What if you lived in an old Scottish castle and discovered a long-lost brewery on the premise? As far-fetched as this sounds, my next guest is here to share this experience and the blast from the past she produces for the rest of us. New beer is exciting. And, I’m a big proponent of constant i…
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GBM 132 - Fermentation, Craft Beer and France, with Hugo Picard
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The imaginary wine line separates beer regions from wine regions, and it goes right through the middle of France. Yet somehow we think of the French as wine lovers who sometimes drink beer. My next guest is here to set the record straight and share the French beer culture with the rest of the world. French Cuisine is world-renowned and sets the sta…
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GBM 131 - Beer Culture in Southeast Asia, with Chris Roberts of Heart of Darkness Brewery
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For years, I’ve heard about South East Asia as a place where one could live well for dollars a day, where the life people dream of is actually tangible. What began as an interrupted conversation about diving and life as an expatriate, took a turn into the heart of darkness to find craft beer in Southeast Asia. What do you think about when it comes …
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GBM 130 - A Taste of Brazil, with Beer Sommelier, Priscilla Colares
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Brazil is one of the largest countries in the world with cultural and environmental diversity to match. So why don’t we talk more about Brazilian Beer? My next guest is a Beer educator and she wants to change the way we think about Brazil within the world of beer. We can see Brazil’s influence on the world through movies, music, sports and more. It…
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GBM 129 - The Value of Higher Beer Education, with Advanced Cicerone’s and Beer Scholar Team, Chris Cohen and Scott Fielder
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We recently finished off graduation season, and speakers at these ceremonies often talk about education as the doorway to better opportunities and experiences. Is this also true in beer? Does a higher beer education deliver on the promise of opportunity and experience? My next guests and I discuss this question and how we’re trying to answer it. If…
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GBM 128 - A New Experience With The Oldest Brewery, with Matthias Ebner of Weihenstephan
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To get the full Bavarian Beer experience, I find it helpful to go back a thousand years. Without a time machine, we’ll have to visit a brewery nearly as old. My next guest tells us the story of the incredible beer ecosystem that exists just north of Munich in the world’s oldest brewery. I think it’s fair to say that any brewery with a school and a …
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GBM 127 - Crafting the Dutch Beer Culture, with Michiel Anema of All Kinds of Beers
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Once upon a time, American brewers traveled to Europe, rediscovered beer, and became inspired. They came home and started the craft beer revolution, disrupting the homogenous macro brew industry. Approximately 30 years later they returned the favor. My next guest tells his story of infusing American Craft into the Dutch beer culture. It never cease…
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GBM 126 - Crafting the “Pura Vida” Beer Experience, with Matthew Greenberg of Cerveceros Del Mar
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It’s a dream, to spend the day doing the activities you love with the people you love. Then, cap it all off with a great conversation, a meal, and a very good beer. My next guest tells the story of his pursuit of this dream and creating this experience for his guests. The joy of the Pura Vida, or the good life, is sometimes just out of reach. In ou…
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GBM 125 - Crafting Beer Culture in the Middle East, with Chad McGehee of Side Hustle Brews
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The middle of a desert may be the last place you’d find a brewery, but it's the best place to find a drink. Except, in this desert, there is a vast mix of cultures, affluence, and a complicated relationship with alcohol. My next guest has navigated through the challenges to create a brewery with a taste of the Middle East. If beer is a representati…
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GBM 124 - A Nation, a Brewery and a Lawsuit, with Nicky Yardley of Budvar/ Czechvar
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There’s an old quote that goes something like, “Tell me what you eat and drink, and I’ll tell you who you are.” This truly could be applied to any culture, but I think it especially applies to a culture so deeply rooted in their beer that the entire nation owns a brewery. My next guest tells an extra special story because it’s about a nation, their…
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GBM - 123 Preserving The Real Ale Experience with Deven and Avara Roberts of Porter Brewing
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Sure, I’d love to take a trip to Britain, find a pub and settle into an old wooden chair with a pint of real ale in my hand. But if you end up on the American West coast, specifically in Central Oregon, that same UK experience is waiting for you. My next guests are keeping up with traditional ale, and are here to remind us why it matters. I underst…
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GBM - 122 Defining a Beer Destination with Karen and Kent Killough of Vista Brewing
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Many of us are fortunate to have to choose between a number of breweries near our home. And, beer travel has not only become a thing, but planning destinations around access to beer is a normal criterion. But, with good beer becoming so ubiquitous, how do we find those out of the way and worth-staying-for-awhile experiences that stand out above the…
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GBM 121 - The Athlete And The Beer, With John Walker of Athletic Brewing
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I’m going to level with you. I originally didn’t want to get into beer as a profession. I was an athlete and associated the beer business with excess and a growing belly. Not only was I wrong, but my next guest proves that athleticism and beer can go hand in hand. Between alcohol and abstinence lay nothing more than a foul-tasting stigma. At least,…
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GBM 120 - Spreading Good Vibes, with Scott Hansen of Island Brands
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I wish you and I could have been there, sailing the Straits of Florida toward Cuba, when the idea came to my next guest. An idea that serves a niche, solves a problem, and promotes better living. My next guest tells the origin story of the raddest fast-growing lifestyle beer brand today. Beer is like a tool. And there’s the right tool for every job…
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GBM 119 - For The People And The Beer of Ukraine with Certified Cicerone® and author, Lana Svitankova
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With the Good Beer Matters Podcast, I intended to keep the stories about beer and not about the news. Sometimes these two intersect. Sometimes there are news stories that are far bigger than beer. This time, however, it’s through the heartache of war, that we find the story of a people and their beer. For this episode, I need to step out of my usua…
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GBM 118 - The Beer Experience in India with Advanced Cicerone®, Anudeep Mutyala
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When we think about beer and beer culture, our thoughts naturally drift toward the classics and the current global beer hot spots. But, as we look to the future, this is all going to change. My next guest is one of these change-makers, and the first Advanced Cicerone in India. As we travel the world, or at least watch travel shows from our couch, w…
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GBM 117 - A View Of The World… Of Beer, with Emma McClarkin of the Worldwide Brewing Alliance
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My next guest is a member of the Order of the British Empire and chair of the Worldwide Brewing Alliance. So, she’s sort of the queen of the beer world. And she’s here to kick off Good Beer Matters’ worldwide tour and share some perspective from the top of the Beer Empire. Show Links Worldwide Brewing Alliance British Beer & Pub Association Subscri…
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GBM 116 - Drinking Beer And Doing Good, with Ex Novo Brewing Founder, Joel Gregory
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This weekend most of us will enjoy a beer, maybe some good food, and relax into a conversation. But we can do better than that. We can drink beer and do some good. My next guest is here to show us how, as we continue with the Good Beer Matters, Beer with Benefits Series. Show Links About Ex Novo Brewing OR Public House Creature Comforts Brewery The…
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GBM 115 - To Drive Or Not To Drive. That Is The Question, with Justin Thompson of Think Twice
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The stats show that about every 45 minutes someone will die from an alcohol-related vehicle crash. In 2020, more than 11,500 people died in alcohol-impaired traffic deaths. And, these aren’t always the ones who’re impaired. We’ve all heard the stories, and maybe even some of us have been at the point where we probably shouldn’t have driven after dr…
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GBM 114 - Once Upon A Time In Beer, with Ron Pattinson
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Have you ever heard the phrase, “the giants upon whose shoulders we now stand?” In terms of the beer industry, these are all the brewers and beer professionals that came before us, without which we wouldn’t have the beer we now enjoy. My next guest is a beer historian who uncovers and tells their stories. This helps us understand the path behind us…
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GBM 113 - The Problem With C02, with Amy George of Earthly Labs
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It takes a large chain of events to put a beer in a glass in front of us. More than most of us realize. When one of those links is threatened, so is the entire chain. My next guest is here to educate us all on a recurring threat to the beer chain as well as to offer up a solution to prevent the beer industry from collapsing around us. The Good Beer…
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GBM 112 - Why We Need Homebrewing, with AHA Exec. Director Julia Herz
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If you think about it, all the beer you enjoy at breweries around the world today began as homebrew. In a literal sense, often times the brewer began as a home brewer. But in a larger sense, all beer used to be brewed at home long before it became a global commodity. This got me thinking, what role does home brewing play now in our modern society? …
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GBM 111 - A Sober Look At Beer & Alcohol, with Spencer Ploessl and Meagen Anderson
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If you’re listening to this, you probably really love beer. But, beer isn’t always sunshine and roses. I think it’s time for those of us in the industry to acknowledge the dark side of alcohol. Maybe we’ve fallen victim to the romance of drunken parties and creative hangovers. But in the end of it all, we have to face ourselves in the mirror after …
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GBM 110 - How To Live A Stout Life, with Ken and April Pishna
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Somewhere along the highway of mundane life is an exit toward a meaningful experience. Luckily there are many off-ramps because sometimes we catch the exit, but sometimes we miss it. However, the goal here at Good Beer Matters is to grab a beer and discover these experiences. In our third edition of Beyond the Beer Stories, we take one of these exi…
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GBM 109 - Beer, And A Great Place To Stay, with Joel Holland of Harvest Hosts
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Beer travel didn’t really exist a few decades ago. We went on beer runs to the local store, but that was about it. Beer travel is a made up compound word to describe the recent trend of going on a trip specifically to follow a trail of breweries like connecting dots on a page. In our second edition of Beyond the Beer Stories, we take a look at the …
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GBM 108 - Seldom Discussed Health And Dangers Of Beer, with Dr. Charlie Bamforth
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As the ripples of the craft beer movement continue outward across the globe, it pays to go back to the epicenter once in a while, to visit with one of the individuals often found there. In this episode, we begin a new series called Beyond The Beer and explore the seldom discussed dangers of brewing, the health benefits of beer, and much more. For t…
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GBM 107 - Become Draft Savvy with Tom Geordt, Technical Director of Micromatic
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It’s a lot of fun to talk about ingredients and brewing. It’s even more fun to talk about flavor and beer pairing. But you know what we just don’t talk enough about? Everything in between. Yes, I’m talking about kegs and draft systems. If you’ve ever been stumped, confused, confounded, or frustrated by draft systems that never seem to work right, m…
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GBM 106 - The Most Important Part of Brewing, with Emily Lovato of Five Star Chemicals
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If you’re listening to this, then you love good beer and may regard great brewers as rock stars. But can I tell you their secret in how they create incredible brews one after the other? Good housekeeping. That’s right. Quality ingredients and best practices are great and all, but none of that matters if they don’t keep it clean. My next guest is an…
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GBM 105 - The New World of Non-Alcoholic, Cannabis Beer, with Dr. Keith Villa of Ceria Brewing
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I remember tasting a few different near beers, or NA beers, many years ago. They seemed to represent an obligatory public service that warranted no further innovation. (That, of course, is my tactful way to say they pretty much sucked.) But, as I’ve matured in my beer journey, I’ve found NA beers have a place in my beer fridge, especially now that …
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GBM 104 - The Shape of Taste, with Veronica Vega of Deschutes Brewery and Patrick Reuter of Dominio Wines
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Many of us often struggle with how to describe the overall experience of flavor, aroma and mouthfeel. But, what if we could come up with better descriptors as well as a work of art worthy of using as a label on a bottle in one fell swoop. My next guests have innovated and integrated this new approach and are here to share it with you. Deschutes Bre…
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GBM 103 - Beer From The Land And The Hand With Paul Arney of Ale Apothecary
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There is a place, high up in the solitude of the Cascade mountains where one can find equal parts myth, magic, art and science. And if you’re lucky, you can take a bottle of it home with you. My next guest is the apothecary of such brews and he shares his process of putting it all together. The Good Beer Matters Podcast comes to you with support fr…
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GBM 102 - Proper Care And Feeding Of Your Barrel Program, with Matt Albrecht of River Drive Cooperage
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We know that malt, hops, yeast and water make beer. But these aren’t the only ingredients that make truly inspired brew. My next guest gives us a full overview of the time, talent, craft and barrels that have inspired our beverages for tens of thousands of years. The Good Beer Matters Podcast comes to you with support from BreweryDB.com, your digit…
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Every year the Brewers Association puts together the Craft Brewers Conference, or CBC, as a means for industry professionals to continue their education, network with peers and improve quality and performance. I attended this year’s CBC as a member of the media, and because there are plenty of beer pros that didn’t make it, I wanted to share a few …
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A Good Beer Matters mini-series Craft Brewers Conference 2022 - UC Davis Brewing Continuing Ed
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Every year the Brewers Association puts together the Craft Brewers Conference, or CBC, as a means for industry professionals to continue their education, network with peers and improve quality and performance. I attended this year’s CBC as a member of the media, and because there are plenty of beer pros that didn’t make it, I wanted to share a few …
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Every year the Brewers Association puts together the Craft Brewers Conference, or CBC, as a means for industry professionals to continue their education, network with peers and improve quality and performance. I attended this year’s CBC as a member of the media, and because there are plenty of beer pros that didn’t make it, I wanted to share a few …
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A Good Beer Matters mini-series Craft Brewers Conference 2022 - Beerology: Mastering Beer & Food Pairing Course
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Every year the Brewers Association puts together the Craft Brewers Conference, or CBC, as a means for industry professionals to continue their education, network with peers and improve quality and performance. I attended this year’s CBC as a member of the media, and because there are plenty of beer pros that didn’t make it, I wanted to share a few …
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Every year the Brewers Association puts together the Craft Brewers Conference, or CBC, as a means for industry professionals to continue their education, network with peers and improve quality and performance. I attended this year’s CBC as a member of the media, and because there are plenty of beer pros that didn’t make it, I wanted to share a few …
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Every year the Brewers Association puts together the Craft Brewers Conference, or CBC, as a means for industry professionals to continue their education, network with peers and improve quality and performance. I attended this year’s CBC as a member of the media, and because there are plenty of beer pros that didn’t make it, I wanted to share a few …
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Every year the Brewers Association puts together the Craft Brewers Conference, or CBC, as a means for industry professionals to continue their education, network with peers and improve quality and performance. I attended this year’s CBC as a member of the media, and because there are plenty of beer pros that didn’t make it, I wanted to share a few …
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