Лучшие подкасты про Ted Schama (2024)

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Teds thoughts with Itamar Srulovich of Honey and Co 40:34

28d ago40:34

40:34

Send us a Text Message. Itamar and Sarit took the plunge on a shoestring budget and managed to open a twenty seat restaurant on Warren Street. This was so successful, you could hardly get a dinner slot for months. This however was not the dream as they were having to turn guests away. The dream is to accommodate everyone and so the honey and co fam…

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Teds thoughts with Martin Kuczmarski 50:45

1M ago50:45

50:45

Send us a Text Message. Martin had a passion at an early age for hospitality and was even urged by his father to make a career out of it. His Polish discipline along with his Italian flair stood him in good stead. Working internationally, Martin found his home at Soho House where he helped grow the business from three houses to over 60 as COO. In h…

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Tedsthoughts with Neil Rankin 50:19

5M ago50:19

50:19

Send us a Text Message. Neil is never half hearted and always fully commits to any project he applies himself to. “Frontline Chef” as is known on social media has created many excellent brands including Temper and most recently Simplicity which supplies Dishoom with their vegan sausage and The Ivy with their vegan patty. Hospitality is “I got you” …

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Tedsthoughts with David Loewi of D&D London 31:18

6M ago31:18

31:18

Send us a Text Message. David , CEO of D&D London, had an incredible upbringing with exposure to Hotels all over Europe. This followed with hospitality training leading to senior appointments including the likes of Claridges. David worked with Des in partnership with Sir Terence Conran which ultimately led to a management buyout where D&D London wa…

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Tedsthoughts with Stephen Macintosh 42:05

7M ago42:05

42:05

Send us a Text Message. This is a really important episode facing mental health and well-being head on. Stephen served at the highest operational level in hospitality in institutions such as the Wolsey and the Manderin Oriental however with the challenges he faced, there was a breakdown of wellbeing. Stephen is now a coach to the hospitality sector…

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Tedsthoughts with Chris Miller of White Rabbit Projects 43:16

7M ago43:16

43:16

Send us a Text Message. Chris , formerly world famous rockstar turned from finance to operations at Soho House whom he is still close to. Now, White Rabbit (where the name comes from, you’ll have to listen) has flagship brands including Kricket, Island Poke, Lina Stores and other white label operations. Hospitality is a feeling of belonging.…

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Teds thoughts with Tim Wilks of Lane 7 40:34

7M ago40:34

40:34

Send us a Text Message. Tim is an entrepreneur having lent his hand to pubs, having carried out extensive research, dedicated himself to competitive socialising covering both the adult and family markets with different approaches. An early entrant but also recognises the sector is still young with a long way to go. Lane7 recently opened in Victoria…

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tedsthoughts with Jonathan downey 51:16

9M ago51:16

51:16

Send us a Text Message. Jonathan Downey aka "JD" has been around as long as the hills. Landmark operations include Match Bar, Milk and Honey and Dinerama to name but a few. He's travelled the world and has a few stories to share along the way. Creating the "hospitality union" WhatsApp groups in lockdown, JD championed hospitalities corner. Now oper…

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Teds thoughts with Nick Wallis of Shelley Sandzer corporate finance 33:41

9M ago33:41

33:41

Send us a Text Message. Although I am sometimes referred to as the man with the hat, Nick Wallis wears two. He is partner at Gerald Edelman and also jointly heads Shelley Sandzer corporate finance. Deals which Nick has facilitated include Gaucho, Simmons Bars and Bario Bars with many more on the way. Even since recording this on 16th November 2023,…

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teds thoughts with charlie mc veigh 38:43

10M ago38:43

38:43

Send us a Text Message. charlie had one of the most notorious and hippest nightclubs in notting hill called Woodys, where no one can quite remember all the stories. time moved on and charlie set up draft houseTed Schama

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Teds thoughts with WIll Beckett of Hawksmoor 34:46

10M ago34:46

34:46

Send us a Text Message. Will describes finding success through continuous mistakes, ultimately taking a restaurant lease on Commercial Road and cost saving meant using the existing grill and Hawksmoor was born from there. Along the way Hawksmoor reached amazing milestones of attracting investment from Graphite capital to conquering New York and sho…

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Teds thoughts with Ben McCormack 28:34

11M ago28:34

28:34

Send us a Text Message. Ben oozes luxury and really has seen the best of the best. Former editor of Square Meal and now writes for Telegraph Luxury, The Evening Standard amongst others. We talk about the prevailing trends in London and the soon to open ultra luxury hotels.Ted Schama

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Tedsthoughts with Stefan Chomka editor of Restaurant 36:56

11M ago36:56

36:56

Send us a Text Message. Stefan is the editor of Restaurant magazine , seeing trends come and go. We cover off everything from challenges whilst also relishing the comeback of big names including Jeremy King, Jamie Oliver etc.Ted Schama

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Teds thoughts with Guy Ivesha of Maslows 43:44

11M ago43:44

43:44

Send us a Text Message. Put simply, Guy wanted to creat a hospitality business with everything else wrapped around it. Maslow is the mothership and from that was born Mortimer House followed by 1 Warwick and the acclaimed Nessa restaurant, both redefining high end hospitality with dining, offices, bars etc.…

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Teds thoughts with Olly Olsen of TOG 46:44

1y ago46:44

46:44

Send us a Text Message. Olly met Charlie playing rugby on the beach in Thailand. A while later they realised they are perfect partners to pioneer a new way of working, blending the office with hospitality. The Office Group was born long before the competition came to town, however, they were wisely advised that this was coming. Olly and Charlie wen…

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Teds thoughts with Karan of hoppers 36:47

1y ago36:47

36:47

Send us a Text Message. Karan was always set on applying himself to food and hospitality. Pure passion and attention to detail. Leaving an excellent academic career and qualifications, Karan went to work in kitchens chopping onions. Tales of hospitality abound, in the end, hospitality is defined as a warm fuzzy feeling…

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Teds thoughts with Robin Rowland OBE of Trispan 47:03

1y ago47:03

47:03

Send us a Text Message. Robin has been recognized by a number of awards such as “Retailer of Year” awarded by MCA, “Group Restauranteur” awarded by Catey, “Icon Winner” at the annual Peach Factory Hero & Icon Awards, and received an OBE (Order of the British Empire) for outstanding services to hospitality in 2016. Incredible pearls of wisdom includ…

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Teds thoughts with Rik Campbell of Kricket 32:44

1y ago32:44

32:44

Send us a Text Message. Contrary to my expectations, Rik had never visited India prior to opening Kricket in Brixton. Kricket is one of the most successful modern Indian restaurant brands branching out into delivery and most recently into an award winning coctail bar, Soma in Soho. Rik believes hospitality is how it makes you feel and Ive gone one …

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Teds thoughts with James Elliot of Pizza Pilgrims 35:50

1y ago35:50

35:50

Send us a Text Message. James had a passion for street food and being fed up with media and other ventures, made the plunge to source a pizza oven. A pilgrimage to Naples followed with purchasing their very own Italian mobile pizza oven which they drove through Italy and all the way back to London.Ted Schama

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Teds thoughts with Tony Kitous 45:44

1y ago45:44

45:44

Send us a Text Message. Tony started from the humble beginnings of a smaller town in Algeria selling lemonade to football match goers every Friday. From there he arrived in London as a tourist and got a taste for the big smoke. Turning down university he eventually got his parents blessing to go back to London a make a go of it. The rest is history…

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Teds thoughts with Joe Grossman of Patty&Bun 38:14

1y ago38:14

38:14

Send us a Text Message. Joe was disillusioned with City finance life and was itching to get into hospitality . Prompted by his parents, he cut his teeth at Roast Borough Market and quickly seized upon the better burger movement opening up Patty&Bun. Plenty of ups and downs on this episode. Hospitality ? That would be joy according to Joe.…

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Teds thoughts with Kurt Zdesar 41:19

1y ago41:19

41:19

Send us a Text Message. This week is another fascinating story of Kurt, keen to make a buck in Australia and as soon as he could afford his first home is offered as unmissable opportunity to launch Nobu in London with training in NYC. Kurt is founder of Chotto Matte, nikkei cuisine which is globally hugely popular and now open in America and the Mi…

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Teds thoughts with Santiago Lastra of KOL 53:16

1y ago53:16

53:16

Send us a Text Message. An exceptional story from the nomad mexican chef. Santiago started working out of a suitcase, much like a rockstar on tour without a tour programme and the rest is history. Who would have thought all this came from inspiration from the back of a ritz cracker packet?!Ted Schama

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Ted’s thoughts with Laura Harper Hinton from Caravan 32:41

1y ago32:41

32:41

Send us a Text Message. The Caravan team came together from a collaboration in New Zealand followed by extra ordinary experience in Providores, Marylebone High Street and Le Caprice events. Laura, Chris and Miles followed their hearts and instinct and opened Caravan, Exmouth Market. This was followed by an absolute belter in what was the beginnings…

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Ted’s thoughts with Charlie Gilkes of Inception Group 32:23

1y ago32:23

32:23

Send us a Text Message. Charlie’s journey talks about taking challenging sites and turning the negatives into a positive. Taking off pitch sites in the right postcodes to ultimately securing prime sites in prime locations such as St Martins Lane, Covent Garden and Battersea Power Station. Tellingly, Charlie doesn’t refer to a bar business but creat…

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Teds Thoughts with Mark Warne of Land Sec 33:26

1+ y ago33:26

33:26

Send us a Text Message. Mark came from a very different background covering the Olympics. Now Mark is director of hospitality and leisure at Land Sec covering the length and breadth of the UK. Notably, Mark deep dives into world class assets including Piccadilly Lights and One New Change spotting trends at a very early stage.…

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Ted’s thoughts with Sarah Goldman of GPE 27:44

1+ y ago27:44

27:44

Send us a Text Message. This weeks guest comes from a very strong retail background, now managing all retail and hospitality leasing for GPE. Curiously, Sarah shines the spotlight on both the similarities of retail and how this has moved closer to hospitality and also some inherent differences. A poll will be launched on Instagram as to who has the…

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Ted’s thoughts with Adam Walford of Howard Kennedy 32:08

1+ y ago32:08

32:08

Send us a Text Message. This episode explores how Adam Walford found himself in hospitality as opposed to law first. A great way of framing it. Adam is a leading lawyer at Howard Kennedy in hospitality, practicing for over twenty years.Ted Schama

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Ted’s thoughts with Sam Cotton of Battersea Power Station 31:10

1+ y ago31:10

31:10

Send us a Text Message. What was once earmarked as a theme park, Battersea Power Station has proved to be one of the most significant mixed use developments for London in decades. Sam Cotton, head of leasing has masterminded the mix and shares with us his journey and experiences along the way. Next weeks guest is Adam Walford of Howard Kennedy…

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Подкасты на тему Ted Schama

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Ted's thoughts

Ted Schama

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Teds thoughts with Itamar Srulovich of Honey and Co 40:34

1
Teds thoughts with Martin Kuczmarski 50:45

1
Tedsthoughts with Neil Rankin 50:19

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Tedsthoughts with David Loewi of D&D London 31:18

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Tedsthoughts with Stephen Macintosh 42:05

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Tedsthoughts with Chris Miller of White Rabbit Projects 43:16

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Teds thoughts with Tim Wilks of Lane 7 40:34

1
tedsthoughts with Jonathan downey 51:16

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Teds thoughts with Nick Wallis of Shelley Sandzer corporate finance 33:41

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teds thoughts with charlie mc veigh 38:43

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Teds thoughts with WIll Beckett of Hawksmoor 34:46

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Teds thoughts with Ben McCormack 28:34

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Tedsthoughts with Stefan Chomka editor of Restaurant 36:56

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Teds thoughts with Guy Ivesha of Maslows 43:44

1
Teds thoughts with Olly Olsen of TOG 46:44

1
Teds thoughts with Karan of hoppers 36:47

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Teds thoughts with Robin Rowland OBE of Trispan 47:03

1
Teds thoughts with Rik Campbell of Kricket 32:44

1
Teds thoughts with James Elliot of Pizza Pilgrims 35:50

1
Teds thoughts with Tony Kitous 45:44

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Teds thoughts with Joe Grossman of Patty&Bun 38:14

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Teds thoughts with Kurt Zdesar 41:19

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Teds thoughts with Santiago Lastra of KOL 53:16

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Ted’s thoughts with Laura Harper Hinton from Caravan 32:41

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Ted’s thoughts with Charlie Gilkes of Inception Group 32:23

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Teds Thoughts with Mark Warne of Land Sec 33:26

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Ted’s thoughts with Sarah Goldman of GPE 27:44

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Ted’s thoughts with Adam Walford of Howard Kennedy 32:08

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Ted’s thoughts with Sam Cotton of Battersea Power Station 31:10

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