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Lily Allen and Miquita Oliver, sausages and mash with onion gravy

30:34
 
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Manage episode 414189336 series 3357216
Контент предоставлен Sony Music and S:E Creative Studio. Весь контент подкастов, включая эпизоды, графику и описания подкастов, загружается и предоставляется непосредственно компанией Sony Music and S:E Creative Studio или ее партнером по платформе подкастов. Если вы считаете, что кто-то использует вашу работу, защищенную авторским правом, без вашего разрешения, вы можете выполнить процедуру, описанную здесь https://ru.player.fm/legal.

Lily Allen burst onto the music scene in the mid-2000s with her debut album Alright, Still. It received critical acclaim and a Grammy nomination for Best Alternative Music Album. Recently, Lily appeared in the West End production of Martin McDonagh’s The Pillowman and also starred in Dreamland, a six-part television series based on Sharon Horgan’s Bafta Winning short about four sisters living on the Kent coast.

Miquita Oliver is a television presenter and radio personality, best known for hosting T4 in the early noughties. These days you can catch her podcasting with her mum Andi and as a regular on Sunday Brunch.

Lily and Miquita have been best friends since birth and have a new podcast together Miss Me?, which airs on BBC Sounds. The show features their hilarious twice-a-week transatlantic catch-ups.

Angela prepares a hearty meal with love for Nick’s best mates and they all tuck into sausages and mash with onion gravy. The meal is paired with a Ventoux Remy Ferbras by the experts at Waitrose. This episode is riotously fun as Nick and Angela welcome Miquita back to Dish for the second time. Lily talks music, Miquita shares many memories and our foursome have a good old gossip over some tea and biscuits after their delicious meal.

Just so you know, our podcast might contain the occasional mild swear word or adult theme.

All recipes from this podcast can be found at waitrose.com/dishrecipes

A transcript for this episode can be found at waitrose.com/dish

We can’t all have a Michelin star chef in the kitchen, but you can ask Angela for help.

Send your dilemmas to dish@waitrose.co.uk and she’ll try to answer in a future episode.

Dish is a S:E Creative Studio production for Waitrose

Learn more about your ad choices. Visit podcastchoices.com/adchoices

  continue reading

81 эпизодов

Artwork
iconПоделиться
 
Manage episode 414189336 series 3357216
Контент предоставлен Sony Music and S:E Creative Studio. Весь контент подкастов, включая эпизоды, графику и описания подкастов, загружается и предоставляется непосредственно компанией Sony Music and S:E Creative Studio или ее партнером по платформе подкастов. Если вы считаете, что кто-то использует вашу работу, защищенную авторским правом, без вашего разрешения, вы можете выполнить процедуру, описанную здесь https://ru.player.fm/legal.

Lily Allen burst onto the music scene in the mid-2000s with her debut album Alright, Still. It received critical acclaim and a Grammy nomination for Best Alternative Music Album. Recently, Lily appeared in the West End production of Martin McDonagh’s The Pillowman and also starred in Dreamland, a six-part television series based on Sharon Horgan’s Bafta Winning short about four sisters living on the Kent coast.

Miquita Oliver is a television presenter and radio personality, best known for hosting T4 in the early noughties. These days you can catch her podcasting with her mum Andi and as a regular on Sunday Brunch.

Lily and Miquita have been best friends since birth and have a new podcast together Miss Me?, which airs on BBC Sounds. The show features their hilarious twice-a-week transatlantic catch-ups.

Angela prepares a hearty meal with love for Nick’s best mates and they all tuck into sausages and mash with onion gravy. The meal is paired with a Ventoux Remy Ferbras by the experts at Waitrose. This episode is riotously fun as Nick and Angela welcome Miquita back to Dish for the second time. Lily talks music, Miquita shares many memories and our foursome have a good old gossip over some tea and biscuits after their delicious meal.

Just so you know, our podcast might contain the occasional mild swear word or adult theme.

All recipes from this podcast can be found at waitrose.com/dishrecipes

A transcript for this episode can be found at waitrose.com/dish

We can’t all have a Michelin star chef in the kitchen, but you can ask Angela for help.

Send your dilemmas to dish@waitrose.co.uk and she’ll try to answer in a future episode.

Dish is a S:E Creative Studio production for Waitrose

Learn more about your ad choices. Visit podcastchoices.com/adchoices

  continue reading

81 эпизодов

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