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Are Michelin stars worth it? w/ Christer Bredgaard
Manage episode 385901202 series 3412747
Контент предоставлен Jude Sack and Lula Talenfeld, Jude Sack, and Lula Talenfeld. Весь контент подкастов, включая эпизоды, графику и описания подкастов, загружается и предоставляется непосредственно компанией Jude Sack and Lula Talenfeld, Jude Sack, and Lula Talenfeld или ее партнером по платформе подкастов. Если вы считаете, что кто-то использует вашу работу, защищенную авторским правом, без вашего разрешения, вы можете выполнить процедуру, описанную здесь https://ru.player.fm/legal.
In this week’s episode of Just Friends, Jude & Lula are joined by Danish restauranteur Christer Bredgaard. The visionary behind Il Buco and La Banchina — two of Jude’s favorite spots in Copenhagen — offers the duo insight into how his unique business philosophy has played a pivotal role in shaping the success of these famous institutions. Spoiler alert: his secret ingredient is his uncompromising trust in the process. Christer delves into the significance of sustainability in cooking, explaining how he created some of the most eco-friendly restaurants in Denmark. Plus, Christer shares how his go-with-the-flow attitude manifests in relationships — both business and romantic.
Check Christer & his work out:
Insta: @ilbuco_christer
Il Buco: Ilbuco.dk
La Banchina: labanchina.dk
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