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#39: Reshaping Restaurant Careers: A Blueprint for Restaurant Success with Christin Marvin

46:37
 
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Manage episode 445404550 series 3537027
Контент предоставлен Simon Zatyrka. Весь контент подкастов, включая эпизоды, графику и описания подкастов, загружается и предоставляется непосредственно компанией Simon Zatyrka или ее партнером по платформе подкастов. Если вы считаете, что кто-то использует вашу работу, защищенную авторским правом, без вашего разрешения, вы можете выполнить процедуру, описанную здесь https://ru.player.fm/legal.

In this episode of Culinary Mechanic, host Simon Zatyrka welcomes back Christin Marvin, a dynamic force in the hospitality industry. Christin brings fresh perspectives on restaurant leadership and employee well-being, drawing from her extensive experience and insights from her new book, "The Hospitality Leader's Roadmap."

Key Topics Discussed:

Christin's Journey in Hospitality

• From bartender to consultant: Christin's career evolution

• Lessons learned from various roles in the industry

• The inspiration behind her new book

Tackling Burnout in the Restaurant Industry

• Identifying signs of burnout in yourself and your team

• Strategies for preventing and addressing burnout

• The importance of work-life balance in hospitality careers

Reimagining Work Schedules

• Innovative approaches to scheduling in restaurants

• Balancing business needs with employee well-being

• Case studies of successful scheduling transformations

Adapting to New Generations of Workers

• Understanding the needs and expectations of Gen Z employees

• Strategies for effective multigenerational management

• Creating a workplace culture that attracts and retains young talent

Employee Well-being and Retention

•The link between employee satisfaction and customer experience

• Implementing mental health support in the workplace

• Strategies for improving employee retention in high-turnover environments

Leadership Development in Hospitality

• Essential skills for modern restaurant leaders

• Creating clear career paths within organizations

• The importance of continuous learning and adaptability

Industry Changes and Future Outlook

• Current challenges facing the restaurant industry

• Emerging trends and technologies shaping the future of hospitality

• Christin's predictions for the industry's evolution

Conclusion: This episode offers a wealth of practical advice and innovative ideas for anyone looking to elevate their career or business in the hospitality industry. Christin Marvin's candid reflections and forward-thinking approaches provide listeners with actionable strategies to navigate the challenges of modern restaurant management while prioritizing both business success and employee well-being.

Follow and Connect with Christin

Christin's Website - https://www.solutionsbychristin.me/

Christin's Email - christinlmarvin@gmail.com

Podcast - https://www.nohesitationspodcast.com/

https://www.linkedin.com/in/christin-marvin/

https://www.instagram.com/solutionsbychristin/

https://www.youtube.com/@ChristinMarvin

https://www.tiktok.com/@solutionsbychristin

Follow and Connect with Simon

www.culinarymechanic.com⁠⁠⁠ ⁠⁠

Simon's LinkedIn⁠⁠⁠: https://www.linkedin.com/in/simon-zatyrka/

⁠⁠Simon's Instag⁠⁠ram⁠⁠⁠: https://www.instagram.com/simonsez.me

Simon's Tiktok⁠: https://www.tiktok.com/@simonsez.me

Simon's YouTube: https://www.youtube.com/@simonsez-me

Book a Call with Simon⁠: https://calendly.com/culinarymechanic/chat

Simon's email: simon@culinarymechanic.com

  continue reading

52 эпизодов

Artwork
iconПоделиться
 
Manage episode 445404550 series 3537027
Контент предоставлен Simon Zatyrka. Весь контент подкастов, включая эпизоды, графику и описания подкастов, загружается и предоставляется непосредственно компанией Simon Zatyrka или ее партнером по платформе подкастов. Если вы считаете, что кто-то использует вашу работу, защищенную авторским правом, без вашего разрешения, вы можете выполнить процедуру, описанную здесь https://ru.player.fm/legal.

In this episode of Culinary Mechanic, host Simon Zatyrka welcomes back Christin Marvin, a dynamic force in the hospitality industry. Christin brings fresh perspectives on restaurant leadership and employee well-being, drawing from her extensive experience and insights from her new book, "The Hospitality Leader's Roadmap."

Key Topics Discussed:

Christin's Journey in Hospitality

• From bartender to consultant: Christin's career evolution

• Lessons learned from various roles in the industry

• The inspiration behind her new book

Tackling Burnout in the Restaurant Industry

• Identifying signs of burnout in yourself and your team

• Strategies for preventing and addressing burnout

• The importance of work-life balance in hospitality careers

Reimagining Work Schedules

• Innovative approaches to scheduling in restaurants

• Balancing business needs with employee well-being

• Case studies of successful scheduling transformations

Adapting to New Generations of Workers

• Understanding the needs and expectations of Gen Z employees

• Strategies for effective multigenerational management

• Creating a workplace culture that attracts and retains young talent

Employee Well-being and Retention

•The link between employee satisfaction and customer experience

• Implementing mental health support in the workplace

• Strategies for improving employee retention in high-turnover environments

Leadership Development in Hospitality

• Essential skills for modern restaurant leaders

• Creating clear career paths within organizations

• The importance of continuous learning and adaptability

Industry Changes and Future Outlook

• Current challenges facing the restaurant industry

• Emerging trends and technologies shaping the future of hospitality

• Christin's predictions for the industry's evolution

Conclusion: This episode offers a wealth of practical advice and innovative ideas for anyone looking to elevate their career or business in the hospitality industry. Christin Marvin's candid reflections and forward-thinking approaches provide listeners with actionable strategies to navigate the challenges of modern restaurant management while prioritizing both business success and employee well-being.

Follow and Connect with Christin

Christin's Website - https://www.solutionsbychristin.me/

Christin's Email - christinlmarvin@gmail.com

Podcast - https://www.nohesitationspodcast.com/

https://www.linkedin.com/in/christin-marvin/

https://www.instagram.com/solutionsbychristin/

https://www.youtube.com/@ChristinMarvin

https://www.tiktok.com/@solutionsbychristin

Follow and Connect with Simon

www.culinarymechanic.com⁠⁠⁠ ⁠⁠

Simon's LinkedIn⁠⁠⁠: https://www.linkedin.com/in/simon-zatyrka/

⁠⁠Simon's Instag⁠⁠ram⁠⁠⁠: https://www.instagram.com/simonsez.me

Simon's Tiktok⁠: https://www.tiktok.com/@simonsez.me

Simon's YouTube: https://www.youtube.com/@simonsez-me

Book a Call with Simon⁠: https://calendly.com/culinarymechanic/chat

Simon's email: simon@culinarymechanic.com

  continue reading

52 эпизодов

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