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Six Steps For Dehydrating Food Safely
Manage episode 445907968 series 3609191
Контент предоставлен Susan Gast, Easy Food Dehydrating, Susan Gast, and Easy Food Dehydrating. Весь контент подкастов, включая эпизоды, графику и описания подкастов, загружается и предоставляется непосредственно компанией Susan Gast, Easy Food Dehydrating, Susan Gast, and Easy Food Dehydrating или ее партнером по платформе подкастов. Если вы считаете, что кто-то использует вашу работу, защищенную авторским правом, без вашего разрешения, вы можете выполнить процедуру, описанную здесь https://ru.player.fm/legal.
All it takes is my signature Six Simple Steps to dehydrate food safely - at home.
This podcast goes into detail on the six steps so you'll get it right - the first time!
In today’s episode, I’ll discuss my six simple steps to safely dehydrate food for long-term storage.
#1: Buy it.
#2: Prep it.
#3: Dehydrate it.
#4 Condition it.
#5: Vacuum-seal it.
#6: Store it. And the fourth step “conditioning” is an often missed step by beginners.
Visit Easy Food Dehydrating Podcast Hub Page for all things dehydrating!
See this episode on our site to read the transcript, thanks.
As a "Thank You" for listening, please pick up a copy of "How to Grow and Dehydrate Herbs" here.
Thanks for tuning in to the Easy Food Dehydrating Podcast. For more preservation tips and recipes, visit Easy-Food-Dehydrating.com. If you enjoyed this episode, please subscribe and share with fellow food enthusiasts.
Join us next time for more dehydrating adventures!
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