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182: "Eating Cheap Food is a Privilege" - The True Price of Our Food Choices | Mollie Engelhart

1:38:29
 
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Manage episode 398356640 series 2865425
Контент предоставлен Courtney Swan. Весь контент подкастов, включая эпизоды, графику и описания подкастов, загружается и предоставляется непосредственно компанией Courtney Swan или ее партнером по платформе подкастов. Если вы считаете, что кто-то использует вашу работу, защищенную авторским правом, без вашего разрешения, вы можете выполнить процедуру, описанную здесь https://ru.player.fm/legal.

When Chef Molly Engelhart, a fervent proponent of regenerative agriculture, joins me, we uncover the sobering truth behind the so-called privilege of inexpensive food in America. Our candid discussion traverses the unseen toll on farm workers, the alarming use of chemicals in our sustenance, and how these factors collide with the well-being of the soil that feeds us. Molly's firsthand experience running a regenerative farm brings an authenticity to the conversation, as we scrutinize the intricate dance between our eating habits, mental health, and the environmental repercussions of our modern food industry.

Topics Discussed:

0:00:00 - Regenerative Farming and System Corruption

0:08:33 - Discussion on division and chemical warfare's impact, including the recent sale of a heart farm and changes in the restaurant industry

0:16:03 - Conversation about the importance of healthy soil and food, and the connection between gut health and mental well-being

0:30:13 - Insights into the importance of real food and the significance of discernment in food choices

0:39:03 - Analysis of misconceptions about the affordability of organic food and the choices people make regarding health and nutrition

0:45:37 - Examination of the effects of chemical sensitivities on health and the impact of everyday scented products

0:57:57 - Discussion on sodium levels, birth rates concerns, and the role of salt in our diets

1:10:47 - Reflections on the challenges faced in farming and food production, including starting a farm and managing its ecosystem.

1:23:26 - Promoting Sustainable and Local Food Choices

1:28:58 - Food Sovereignty and Consumer Choice Importance

Check Out Mollie:

Instagram

Online

Sponsored By:

Honed Vitamins

use code REALFOODOLOGY for 15% off at livehoned.com

Organifi

www.organifi.com/realfoodology

Code REALFOODOLOGY gets you 20% Off

Natural Cycles

for 15% off go to naturalcycles.com with code REALFOODOLOGY

LMNT

Get 8 FREE packs with any order at drinkLMNT.com/realfoodology

BiOptimizers MagBreakthrough

Get 10% off at bioptimizers.com/realfoodology with code REALFOODOLOGY

Check Out Courtney:

@realfoodology

www.realfoodology.com

My Immune Supplement by 2x4

Air Dr Air Purifier

AquaTru Water Filter

EWG Tap Water Database

Produced By: Drake Peterson

Edited By: Mike Frey

  continue reading

221 эпизодов

Artwork
iconПоделиться
 
Manage episode 398356640 series 2865425
Контент предоставлен Courtney Swan. Весь контент подкастов, включая эпизоды, графику и описания подкастов, загружается и предоставляется непосредственно компанией Courtney Swan или ее партнером по платформе подкастов. Если вы считаете, что кто-то использует вашу работу, защищенную авторским правом, без вашего разрешения, вы можете выполнить процедуру, описанную здесь https://ru.player.fm/legal.

When Chef Molly Engelhart, a fervent proponent of regenerative agriculture, joins me, we uncover the sobering truth behind the so-called privilege of inexpensive food in America. Our candid discussion traverses the unseen toll on farm workers, the alarming use of chemicals in our sustenance, and how these factors collide with the well-being of the soil that feeds us. Molly's firsthand experience running a regenerative farm brings an authenticity to the conversation, as we scrutinize the intricate dance between our eating habits, mental health, and the environmental repercussions of our modern food industry.

Topics Discussed:

0:00:00 - Regenerative Farming and System Corruption

0:08:33 - Discussion on division and chemical warfare's impact, including the recent sale of a heart farm and changes in the restaurant industry

0:16:03 - Conversation about the importance of healthy soil and food, and the connection between gut health and mental well-being

0:30:13 - Insights into the importance of real food and the significance of discernment in food choices

0:39:03 - Analysis of misconceptions about the affordability of organic food and the choices people make regarding health and nutrition

0:45:37 - Examination of the effects of chemical sensitivities on health and the impact of everyday scented products

0:57:57 - Discussion on sodium levels, birth rates concerns, and the role of salt in our diets

1:10:47 - Reflections on the challenges faced in farming and food production, including starting a farm and managing its ecosystem.

1:23:26 - Promoting Sustainable and Local Food Choices

1:28:58 - Food Sovereignty and Consumer Choice Importance

Check Out Mollie:

Instagram

Online

Sponsored By:

Honed Vitamins

use code REALFOODOLOGY for 15% off at livehoned.com

Organifi

www.organifi.com/realfoodology

Code REALFOODOLOGY gets you 20% Off

Natural Cycles

for 15% off go to naturalcycles.com with code REALFOODOLOGY

LMNT

Get 8 FREE packs with any order at drinkLMNT.com/realfoodology

BiOptimizers MagBreakthrough

Get 10% off at bioptimizers.com/realfoodology with code REALFOODOLOGY

Check Out Courtney:

@realfoodology

www.realfoodology.com

My Immune Supplement by 2x4

Air Dr Air Purifier

AquaTru Water Filter

EWG Tap Water Database

Produced By: Drake Peterson

Edited By: Mike Frey

  continue reading

221 эпизодов

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