A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Контент предоставлен Mark D. Rucker and The Bourbon Life. Весь контент подкастов, включая эпизоды, графику и описания подкастов, загружается и предоставляется непосредственно компанией Mark D. Rucker and The Bourbon Life или ее партнером по платформе подкастов. Если вы считаете, что кто-то использует вашу работу, защищенную авторским правом, без вашего разрешения, вы можете выполнить процедуру, описанную здесь https://ru.player.fm/legal.
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Season 5, Episode 17: David Mandell, Co-Founder & CEO, and John Hargrove, Co-Founder, COO, and President - Whiskey House
Manage episode 414688693 series 2626067
Контент предоставлен Mark D. Rucker and The Bourbon Life. Весь контент подкастов, включая эпизоды, графику и описания подкастов, загружается и предоставляется непосредственно компанией Mark D. Rucker and The Bourbon Life или ее партнером по платформе подкастов. Если вы считаете, что кто-то использует вашу работу, защищенную авторским правом, без вашего разрешения, вы можете выполнить процедуру, описанную здесь https://ru.player.fm/legal.
In this Episode of The Bourbon Life Podcast presented by Liquor Barn, Matt and Mark spend some time hanging out in The Bourbon Life Studios with David Mandell, Co-Founder & CEO, and John Hargrove, Co-Founder, COO, and President, of Whiskey House. David was previously a guest on Episodes 117 and 135 and John was previously a guest on Episode 75
The guys talk with David and John about the respective backgrounds and experience, which are absolutely amazing, and how that led them to co-found Whiskey House together, the state of the art facility they are building in Elizabethtown, Kentucky and, for the very first time, they reveal 6 of the brands they are partnering with for production, and they also discuss the current state of the Bourbon market and what the future looks like for the industry overall and Whiskey House.
They also taste and review expressions from 6 of the brands that Whiskey House will be partnering with for production, including Whiskey JYPSI Explorer Series, Milam & Greene Rye Finished in Port Wine Casks, Lucky 7 The Frenchman Bourbon, E.J. Curley Small Batch Bourbon, Chicken Cock Double Oak Bourbon, and Calumet Farm 8-Year Bourbon.
This Episode of The Bourbon Life Podcast is presented by Liquor Barn and is also sponsored by Penelope Bourbon, Limestone Farms Bourbon, VisitLEX, Bluegrass Distillers, The Stave Restaurant, Three Chord Bourbon, Pappy & Company, and The Kitchen Table at James B. Beam Distilling Co.
Check out all of our amazing sponsors online at:
www.visitlex.com
www.pappyco.com
104 эпизодов
Поделиться
Manage episode 414688693 series 2626067
Контент предоставлен Mark D. Rucker and The Bourbon Life. Весь контент подкастов, включая эпизоды, графику и описания подкастов, загружается и предоставляется непосредственно компанией Mark D. Rucker and The Bourbon Life или ее партнером по платформе подкастов. Если вы считаете, что кто-то использует вашу работу, защищенную авторским правом, без вашего разрешения, вы можете выполнить процедуру, описанную здесь https://ru.player.fm/legal.
In this Episode of The Bourbon Life Podcast presented by Liquor Barn, Matt and Mark spend some time hanging out in The Bourbon Life Studios with David Mandell, Co-Founder & CEO, and John Hargrove, Co-Founder, COO, and President, of Whiskey House. David was previously a guest on Episodes 117 and 135 and John was previously a guest on Episode 75
The guys talk with David and John about the respective backgrounds and experience, which are absolutely amazing, and how that led them to co-found Whiskey House together, the state of the art facility they are building in Elizabethtown, Kentucky and, for the very first time, they reveal 6 of the brands they are partnering with for production, and they also discuss the current state of the Bourbon market and what the future looks like for the industry overall and Whiskey House.
They also taste and review expressions from 6 of the brands that Whiskey House will be partnering with for production, including Whiskey JYPSI Explorer Series, Milam & Greene Rye Finished in Port Wine Casks, Lucky 7 The Frenchman Bourbon, E.J. Curley Small Batch Bourbon, Chicken Cock Double Oak Bourbon, and Calumet Farm 8-Year Bourbon.
This Episode of The Bourbon Life Podcast is presented by Liquor Barn and is also sponsored by Penelope Bourbon, Limestone Farms Bourbon, VisitLEX, Bluegrass Distillers, The Stave Restaurant, Three Chord Bourbon, Pappy & Company, and The Kitchen Table at James B. Beam Distilling Co.
Check out all of our amazing sponsors online at:
www.visitlex.com
www.pappyco.com
104 эпизодов
Все серии
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Похожие на The Bourbon Life
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Investigating every aspect of the food we eat
…
continue reading
The PetaPixel Podcast is a twice-weekly podcast about the wonderful world of photography. It’s a fusion of news, opinions, humor, and real-world experience, bundled into a show that you can listen to on your way to work. Subscribe today to stay up to date with what’s going on in the photo industry from one of the-most-listened-to photography podcasts. Join thousands of photographers from around the world who enjoy host Sharky James' twice-weekly photo podcast where you'll have fun, improve y ...
…
continue reading
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…
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Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.
…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
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Player FM - приложение для подкастов
Работайте офлайн с приложением Player FM !
Работайте офлайн с приложением Player FM !
