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Контент предоставлен Chris Coppola Leibner and Brooke Rodgers, Chris Coppola Leibner, and Brooke Rodgers. Весь контент подкастов, включая эпизоды, графику и описания подкастов, загружается и предоставляется непосредственно компанией Chris Coppola Leibner and Brooke Rodgers, Chris Coppola Leibner, and Brooke Rodgers или ее партнером по платформе подкастов. Если вы считаете, что кто-то использует вашу работу, защищенную авторским правом, без вашего разрешения, вы можете выполнить процедуру, описанную здесь https://ru.player.fm/legal.
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Lipstick on the Rim
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1 Amy Schumer & Brianne Howey on the Importance of Female Friendships, Navigating Hollywood's Double Standards, Sharing Their Birth Stories, and MORE 50:05
This week, in what might be the funniest episode yet, Molly and Emese are joined by co-stars Amy Schumer and Brianne Howey. They get candid about motherhood, career evolution, and their new film, Kinda Pregnant —which unexpectedly led to Amy’s latest health discovery. Amy opens up about how public criticism led her to uncover her Cushing syndrome diagnosis, what it’s like to navigate comedy and Hollywood as a mom, and the importance of sharing birth stories without shame. Brianne shares how becoming a mother has shifted her perspective on work, how Ginny & Georgia ’s Georgia Miller compares to real-life parenting, and the power of female friendships in the industry. We also go behind the scenes of their new Netflix film, Kinda Pregnant —how Molly first got the script, why Amy and Brianne were drawn to the project, and what it means for women today. Plus, they reflect on their early career struggles, the moment they knew they “made it,” and how motherhood has reshaped their ambitions. From career highs to personal challenges, this episode is raw, funny, and packed with insights. Mentioned in the Episode: Kinda Pregnant Ginny & Georgia Meerkat 30 Rock Last Comic Standing Charlie Sheen Roast Inside Amy Schumer Amy Schumer on the Howard Stern Show Trainwreck Life & Beth Expecting Amy 45RPM Clothing Brand A Sony Music Entertainment production. Find more great podcasts from Sony Music Entertainment at sonymusic.com/podcasts and follow us at @sonypodcasts To bring your brand to life in this podcast, email podcastadsales@sonymusic.com Learn more about your ad choices. Visit podcastchoices.com/adchoices…
We're Cookin': The Just Simply... Cuisine Foodcast
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Manage series 1393697
Контент предоставлен Chris Coppola Leibner and Brooke Rodgers, Chris Coppola Leibner, and Brooke Rodgers. Весь контент подкастов, включая эпизоды, графику и описания подкастов, загружается и предоставляется непосредственно компанией Chris Coppola Leibner and Brooke Rodgers, Chris Coppola Leibner, and Brooke Rodgers или ее партнером по платформе подкастов. Если вы считаете, что кто-то использует вашу работу, защищенную авторским правом, без вашего разрешения, вы можете выполнить процедуру, описанную здесь https://ru.player.fm/legal.
We're Cookin' is a foodcast for home cooks, hosted by Just Simply... Cuisine in Washington, D.C. Hosts Chris Coppola Leibner and Brooke Rodgers will teach you how to cook seasonally and with real food, share stories from their JSC kitchens and gardens, introduce you to their favorite local and regional artisans, vendors, and experts of all things good food, and give you the best tips, tricks, time-savers, advice and recipes that we’ve picked up over the years!
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28 эпизодов
Отметить все как (не)прослушанные ...
Manage series 1393697
Контент предоставлен Chris Coppola Leibner and Brooke Rodgers, Chris Coppola Leibner, and Brooke Rodgers. Весь контент подкастов, включая эпизоды, графику и описания подкастов, загружается и предоставляется непосредственно компанией Chris Coppola Leibner and Brooke Rodgers, Chris Coppola Leibner, and Brooke Rodgers или ее партнером по платформе подкастов. Если вы считаете, что кто-то использует вашу работу, защищенную авторским правом, без вашего разрешения, вы можете выполнить процедуру, описанную здесь https://ru.player.fm/legal.
We're Cookin' is a foodcast for home cooks, hosted by Just Simply... Cuisine in Washington, D.C. Hosts Chris Coppola Leibner and Brooke Rodgers will teach you how to cook seasonally and with real food, share stories from their JSC kitchens and gardens, introduce you to their favorite local and regional artisans, vendors, and experts of all things good food, and give you the best tips, tricks, time-savers, advice and recipes that we’ve picked up over the years!
…
continue reading
28 эпизодов
Все серии
×When visiting Panzano in the Chianti region of Italy, Chris spent an afternoon with Elisabeta and Francesco making pizza and talking tomatoes, mozzarella, and pepperoni. Join in for the highlights in this Just Take 5.
Nothing beats the mid-winter doldrums like experimenting with new recipes. There’s the research, the grocery shopping, the anticipation … and the excitement when (if) it turns out well. Join Brooke and Bill on a cold January afternoon while they make cheese for the first time. This episode is a little longer than 5 minutes, but it was too much fun to cut short!…
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We're Cookin': The Just Simply... Cuisine Foodcast
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Chris and Brooke are back with more Just Take Five from Just Simply… Cuisine. We’re trying some new things, dusting off some classic favorites, and having some adventures. Join us for a few minutes when the mood strikes, get inspired, and meet some of our favorite cooking companions. Enjoy!
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We're Cookin': The Just Simply... Cuisine Foodcast
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We're Cookin': The Just Simply... Cuisine Foodcast
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This one rule always applies, and if you’re not already doing it, it will change your kitchen game forever. In this JT5, meet Meg and listen along as she and Chris perfect their New Year’s Day feast.
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We're Cookin': The Just Simply... Cuisine Foodcast
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Do you love your freezer? Just Take Five with the ladies as Chris magics some stowed-away, frozen treasures into a warm pot of pasta e fagioli. You might end up inspired to like your freezer just a little bit more.
Cabbage is having a moment, and Chris and Brooke are here to talk about it. Just Take Five minutes with the ladies to hear why this brassica is trending, how to get it right, and some fun food memories along the way.
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We're Cookin': The Just Simply... Cuisine Foodcast
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Thanksgiving was perfect, but by now most of us are growing a little tired of turkey. Tune in to this JT5 for a great way to use up the last of that bird and a lot of the other things leftover in your larder without having to eat it one more time … right now.
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We're Cookin': The Just Simply... Cuisine Foodcast
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Marrying the seasons is a favorite topic at Just Simply… Cuisine. In this Just Take Five , join Chris and Brooke for a discussion of their favorite recipes that bridge the gap between summer and fall.
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We're Cookin': The Just Simply... Cuisine Foodcast
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Just Take Five this week with Chris in the Outer Banks to learn everything you need for a fish fry. From what to ask when you’re at the fishmonger to a recipe that can’t be beat, Just Simply… Cuisine has got you covered.
We’re talking tomatoes in this end-of-summer Just Take Five . Grab a healthy mix of tomatoes and work along with Chris to make delicious tomato soup, guaranteed to be a tasty comfort food and even a throwback to the warmth of summer as we cool down into fall.
In this Just Take Five , Chris is making a JSC building block Vinaigrette. It’s the perfect dressing for a delicious, Tuscan comfort food – Panzanella! And, be sure to make extra … you’ll be so happy to have it later in the week.
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We're Cookin': The Just Simply... Cuisine Foodcast
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In this Just Take Five , Brooke teaches us how to make her favorite summer soup – Watermelon Gazpacho. It’s a garden-fresh JSC take on this classic, cool, seasonal favorite often found in Spanish and Portuguese cuisine.
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